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Natty Greene’s Cellar Series American Sour
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overall
96
77
style
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 57   WEIGHTED AVG: 3.63   SEASONAL: Special   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
Red wax top, bottle count 240.


3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Dedollewaitor (13913) - Odense, DENMARK - AUG 23, 2012
Bottle @ Danish Summer Gathering Ulfborg, 2012. Bottle # 7/230. Pours unclear amber with a small head. Oak, caramel and mild acetone. Tart and dry flavor.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
chrisv10 (11124) - DENMARK - AUG 18, 2012
Bottle # 7 @ FOneFan, Danish Ratebeer Summer Gathering 2012. Hazy very dark amber/brown with small beige head. Aroma is malt, dark fruits, acetone and sour. Flavour is malt, acetone, vinegar, tart, sour, berries, oak and very dry.

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
saxo (14044) - Højbjerg, Aarhus, DENMARK - AUG 18, 2012
Bottle #7 of 230 @ Summer Gathering, Ulfborg. Nice head with good duration. Color is brown. Aroma and taste are brett, fruits, vinegar, wood, malt and caramel. Nice and sour finish that really sears your teeth.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Meilby (7609) - Kristiansand, NORWAY - AUG 18, 2012
Bottle 750ml (bottle nr #7) @ TFODRBSG12
Pours clear brown with a off-white head. Aroma has notes of vinegar, sour, tart, oak and barnyard. Taste is light to medium sweet and medium to heavy sour with a long dry sour finish. Body is full, texture is thin to oily, carbonation is soft.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
yngwie (13555) - Kristiansand, NORWAY - AUG 18, 2012
Bottle, 22oz, at TFODRBSG 2012. Bottle #7. A lightly unclear, brown beer topped by a small, light beige head. Vinegarish nose with some roasted malts. Pleasant but a bit one dimensional. I like vinegarish beers, good ones, but this was a bit boring, both in the aroma and the flavor. Vinegar, some berries, roasted notes and a touch of toffee in the flavor. Lasting finish. Tart, medium to full body, and pleasantly carbonated. Not impressed, but it’s far from bad. 120818

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Rasmus40 (11199) - Beder, Aarhus, DENMARK - AUG 18, 2012
Bottle @ TFODRBSG, Ulfborg. Hazy reddish brown with a beige head. Aroma is sweet, malty, caramel, berries and acetone. Flavor is quite sweet and moderate acidic. Dry and moderate acidic finish. 180812

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Plovmand (6480) - Helsinge, DENMARK - AUG 18, 2012
Bottle no. 7 of 230 bottles. Pours bit hazy deep amber with a small off white head. The aroma is balsamicco, ripe fruit, light vinegar, carmael and light berries. The flavour is loads of acetone, wood, vinegar, ripe fruit, balsamicco and sweet caramel.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Dunt (285) - Illinois, USA - MAR 24, 2012
Bottle provided by Matt, poured into a Portsmouth tulip. A hazy dark brown in color with minimal head. There is a moderate amount of sediment on the bottom of my tulip. Nose is incredibly sour, strong vinegar, oak, and some non-descript fruit. Puckeringly sour, a lot of vinegar and oak again. Mouthfeel is acidic, has medium carbonation, and a medium finish. A lot better than I expected. A lot more sour than expected, it was real nice.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
readbaron (78) - Chicago, Illinois, USA - MAR 24, 2012
Nose is vitamin c, vinegar, funk. It’s a murky amber brown with a bit of off white foam. Taste is super sour, vinegar, funky. Palate is nice - medium bodied and softly carbed. Fairly tasty sour. I’d drink it again.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
BMan1113VR (7858) - Los Angeles, California, USA - FEB 1, 2012
Bottle thanks to GRG1313. Pours with a hazed brown body with a minimal tan head. Aromas are straight vinegar. Balsamic, red wine, red wine vinegar. Floral and all acetic acid. Flavors are floral, red wine, vinegar, very light funk. Acidic, acetic. Lively bubbles, dry with some lasting burn.


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