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Nebraska Brunette Nut Brown (2010- )



on tap

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RATINGS: 84   WEIGHTED AVG: 3.24   IBU: 20   EST. CALORIES: 141   ABV: 4.7%
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Our version of the classic English-style Nut Brown Ale has a blend of 6 different malts and very little hop bitterness. The malts are nutty and sweeter tilting toward coffee, toffee, and caramel.

2013 San Diego International Beer Festival Gold Medal English-Style Brown Ale
2012 North American Beer Awards Gold Medal English Style Brown Ale
2013 San Diego International Beer – Gold Medal – English-Style Brown Ale
2014 Canfest – Silver Medal – Dark Ales & Lagers

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 12/20
Beerenberger (1486) - Fischer, Texas, USA - OCT 27, 2014
Aromas of toasted malts and caramel, with hints of nuts and suggestions of coffee. When held to the light, the pour is a clear but dark reddish-brown with a short-lived tan head and minimal lacing. M-m-m This a very tasty brew considering the ABV. Its malt forward in flavor - toasted malts, nuts, bread, and caramel. Medium body and moderate carbonation. In summary, my first beer from Nebraska and it was worth the wait. The is not flat like Newcastel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
CH-303 (1425) - Fribourg, SWITZERLAND - OCT 26, 2014
New state, Nebraska (31/51):
Appearance: Clear dark brown, slight fizzy off-white head.
Aroma: Caramel, sweetness, malts.
Taste: Caramel, sweetness. Nutty and good malts. Good.
Bought: Total Wine & More (Sterling), 355 ml can, $1.99
Info: 26/10-2014

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
Ratman197 (9982) - Arvada, Colorado, USA - OCT 24, 2014
Can poured a clear reddish brown with a lingering ring of tan foam. Aromas of cocoa, caramel and light nuttiness. Palate was light to medium bodied and smooth. Flavors of cocoa, caramel and light earthiness with a smooth lingering cocoa finish.

   AROMA 4/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
HuskerTan (522) - Holdrege, Nebraska, USA - OCT 21, 2014
Bottle. A- Malty, slightly nutty, subtle caramel. A- Dark mahogany color, clear liquid, beige head. T- Malty, caramel, slightly nutty, toasty, toffee. P- Full body, average texture, average carbonation, smooth finish. O- It’s a Brown Ale. Brown Ales are never really anything exciting. This pretty much fits the mold. Fairly bland and lots of malts.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Ericular (663) - Minnesota, USA - OCT 20, 2014
Sampled at Northgate Tasting. Fresh aroma, but run of the mill everywhere else.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Elwood (3311) - Leesburg, Virginia, USA - OCT 18, 2014
Serving: Can from State Line Liquors. It pours a medium brown with a decent light tan head. The nose is straight foward. There is a good bit of roasted nuts and a little earthy note. The flavor is text book nut brown with a light roast, good bit of nuttiness, a little earthy bitterness. Overall very drinkable and a good session brew.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TXBadger (1430) - Dallas, Texas, USA - OCT 13, 2014
Pours a dark reddish brown with ivory head. Nuts, caramel malts, and some toffee on the nose; follows onto the palate. Finishes with a light malt sweetness. A pretty solid example of the style.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Leafs93 (1703) - Clarks Summit, Pennsylvania, USA - OCT 10, 2014
Pours amber with a beige head. Aroma is toast, coffee, caramel and milk chocolate. Taste is sweet with trace bitters, more of a tartness. Medium bodied with a crisp finish, good carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jefcon (1404) - Arlington, Virginia, USA - OCT 9, 2014
My first brown ale from a can. Good lacing. Dusty coffee can aromas. Richer, chocolate, caramel and paper palate. Medium finish with coffee and chocolate roast.

   AROMA 6/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 11/20
zickbeer_ye (282) - Virginia, USA - OCT 8, 2014
Nutty earthy malt aroma. Slight off white light head and reddish brown body. Light roasty, earthy nut flavors. Clean on the palate.

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