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RATINGS: 66   WEIGHTED AVG: 3.21   IBU: 20   EST. CALORIES: 141   ABV: 4.7%
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Our version of the classic English-style Nut Brown Ale has a blend of 6 different malts and very little hop bitterness. The malts are nutty and sweeter tilting toward coffee, toffee, and caramel.

2013 San Diego International Beer Festival Gold Medal English-Style Brown Ale
2012 North American Beer Awards Gold Medal English Style Brown Ale
2013 San Diego International Beer – Gold Medal – English-Style Brown Ale

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
jayzz (331) - Illinois, USA - DEC 31, 2013
Slightly nutty aroma and clear reddish brown color. Has a smooth toasted caramel flavor and light palate.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
bipster (1) - - MAR 23, 2014 does not count
Although I don't pick up the standard but brown characteristics, this is a great beer that provides a lot of drinkability.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
pkavulak (21) - Nebraska, USA - APR 5, 2011
Draft at the brewpub. Malt forward. Bready American yeast aroma. No hop character in the nose. Taste is a nice malty sweet, light chocolate, mild caramel blend. Good session drinker.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
daknole (9114) - Scottsdale, Arizona, USA - SEP 12, 2013
Brown pour, cream colored head. Roasted nuts, toasted pumpernickel bread, light coffee and a good hint of hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
nuplastikk (4397) - Madison, Wisconsin, USA - JUN 9, 2014
12oz can. A pretty solid US brown ale. Malty, easy going, clean...yet some decent depth. Nutty, caramel brown malts,maybe a touch of amber malt, all very judicious. Medium bodied, filtered, quite drinkable. Good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
XmnwildX12 (2078) - Farmington, Minnesota, USA - MAY 1, 2011
Tried this beer at the Casanova Beer Cave Festival (2011), nice brown color with a light roast taste.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TomDecapolis (4477) - Milton, Delaware, USA - APR 15, 2013
Pours a lightly hazy brownish amber with a smaller creamy off white head. Aroma of nuts, toffee and light chocolate. Flavor of chocolate, toffee and roasted peanuts.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
DruncanVeasey (7191) - NUNEATON, Top 18, Warwickshire, ENGLAND - MAR 3, 2014
Keg, Blind Tiger, Bleecker St, Greenwich Village, 20/02/14. Ruby ringed with white. Really attractive brittle coffee bean aroma with hints of pistachio and chocolate. Deep layered malt, mellow English brown ale flavour with Curly Wurly, milky mocha, almond and butter biscuit notes. Some blueberry in the blender. Really balanced, rounded and good.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Cory (313) - , California, USA - SEP 11, 2014
Can. Nice malty, toasted, and brown sugar. It’s like drinking a lightly toasted bread with almond spread. It goes down easy and very true to style. I have a feeling it is a little older than the British tradition strives for. The fact that they don’t date their beers is annoying out here in the rural parts of Nebraska where freshness and exposure is already an issue.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - APR 30, 2010
Tap at Lazy Boy Saloon. Pours a nice deep amber brown with a good lasting white head- some lace. Aroma is sharp nutty chocolate malts, light phenolic, earth, toast, and burnt biscuit. Flavor is earthy, nutty, toast, mildly sweet chocolate and caramel malts, earthy in the end dries out nicely and finish is pretty smooth. Pretty good for a brown ale.

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