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New Belgium 1554 Enlightened Black Ale

New Belgium 1554 Enlightened Black Ale - Traditional Ale

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 Percentile 
88
overall
Brewed by New Belgium Brewing Company
Style: Traditional Ale

Fort Collins, Colorado USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
10893.51/5.03.51/5.05.6%91.1Dimpled mug, English pint, Stein, Yard
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Commercial Description:
Born of a flood and centuries-old Belgian text, 1554 Enlightened Black Ale uses a light lager yeast strain and dark chocolaty malts to redefine what dark beer can be. In 1997, a Fort Collins flood destroyed the original recipe our researcher, Phil Benstein, found in the library. So Phil and brewmaster, Peter Bouckaert, traveled to Belgium to retrieve this unique style lost to the ages. Their first challenge was deciphering antiquated script and outdated units of measurement, but trial and error (and many months of in-house sampling) culminated in 1554, a highly quaffable dark beer with a moderate body and mouthfeel.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 T2Tool (352), Murfreesboro, Tennessee, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/104/514/20
Jan 7, 2008  
Had on tap. Appeared a very dark brown. Sweet milk chocolate was in the aroma. A nice mellow and smooth chocolate taste, with a little spicyness in the finish.


 gearbike (413), West Bloomfield, Michigan, USA
3.6 Aroma Appearance Flavor Palate Overall
8/105/56/103/514/20
Jan 6, 2008  
Dark red furniture looking color. Syrupy sweet smell. Taste is carmel type sweet. A bit fruity. Smells of strong alcohol but alcohol is well hidden in taste. However the 5.6% really seemed to hit me.


 stefanje (937), (Santee) San Diego, California, USA
3 Aroma Appearance Flavor Palate Overall
6/104/55/103/512/20
Jan 4, 2008  
650 ml bottle from Bevmo. Pours a translucent dark brown color with a big sudsy khaki head that leaves oodles of lacing in the glass as it slowly recedes. Aroma is light with plums, light spices and roasted malts. The flavor is weak and un-complex with roasted malts in the forefront and some earthy coffee filling in the sides. The mouthfeel is uneven with the drink starting thin and finishing malty-creamy. The finish is short, sweet and sticky-pasty. Overall: this is a quite ordinary ale, nothing objectionable, just not enough complexity to push it into the top tier. Recommended with reservations.


 RCL (1443), Waltham, Massachusetts, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Jan 3, 2008  
Nutty, pecan like aroma. Regardless of the style, it’s a pretty tasty beer. Not a ton of acidity but enough to add interest.


 beerheart (237), Erie, Colorado, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Dec 31, 2007  
Seems more like an Engligh ale to me than a Belgian style. Pours dark brown with a thick head. Aromas of chocolate and coffee. Thin mouthfeel. Tastes of coffee toasted malts, hints of chocolate, hop bitterness.


 CapFlu (3480), Victoria, British Columbia, Canada
2.3 Aroma Appearance Flavor Palate Overall
5/103/54/102/59/20
Dec 27, 2007  
(Draught) Sampled at Taphouse in Seattle. Mahogany with a thin white head. Belgian-style black ale? Nose of coffee with a thin body. Not much here as it warms up. Below average.


 JB175 (1654), Bucks County, Pennsylvania, USA
2.6 Aroma Appearance Flavor Palate Overall
6/104/54/102/510/20
Dec 27, 2007  
Nice darker brown color with a medium beige head. Aroma dominated by buckwheat, chocolate, and dark fruit. Taste had some funky grainyness that really ruined it. Its drinkable, but not all that tasty. I like trying the ales of old, they just don’t always taste that good.


WESSIDEMC (10), Santa Cruz, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Dec 25, 2007  
The 1554 pours a dark brown with a nice thick head. It’s smooth and malty with a hint of chocolate flavor. Very good beer. A must try.



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