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New Belgium Abbey

New Belgium Abbey  - Abbey Dubbel

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 Percentile 
93
overall
Brewed by New Belgium Brewing Company
Style: Abbey Dubbel

Fort Collins, Colorado USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6883.63/5.03.62/5.07%92.9Trappist glass
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Commercial Description:
Winner of four World Beer Cup medals and eight medals at the Great American Beer Fest, Abbey Belgian Ale is the Mark Spitz of New Belgium’s lineup - but it didn’t start out that way. When Jeff and Kim first sampled the beer at the Lyons Folks Fest, reviews were mixed at best. One of founder Jeff’s first two Belgian style homebrews (along with Fat Tire), Abbey is a Belgian dubbel (or double) brewed with six different malts and an authentic Belgian yeast strain. Abbey is bottle-conditioned, weighs in at 7.0% alcohol by volume, and pairs well with chocolate (or boldly served by itself) for dessert.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kwoeltje (1313), Manchester, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Nov 25, 2004  
(bottle) deep gold with hints of brown. Small head. Aroma of yeast and rust. Flavor is slightly sweet malt with some banana and raisins with hint of clove.


Wetterhorn (6), USA
does not count click to see why this rating of New Belgium Abbey  does not count
2.8 Aroma Appearance Flavor Palate Overall
6/104/55/103/510/20
Nov 24, 2004  
Of all the New Belgium beers that the company produces regularly, I like this one the least. It is simply to sweet for my tastes. While it is complex, the sweet taste is simply too overpowering to enjoy with a meal or with a fine cigar.


 snowtiger (106), Brighton, Colorado, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/56/104/516/20
Nov 16, 2004  
I have not had this in a while so I thought now would be a good ime to rate it. Clear orange/brown color with big off-white head. Aroma is very fruity with bubblegum, raisin, and banana notes. Taste is fruity, malty in the middle, and finishes a bit dry, making me want to have another sip. Subdued Belgian flavors linger throughout, with the same characteristics of the aroma. It is clear why this wins at the GABF every year.


 jtxx (141), san antonio, Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Nov 15, 2004  
I really like this beer. As biz82 said below, not as complex (or good) as it’s Belgian brothers...but a very good beer that is available. might be my new refrig beer.


 biz82 (1328), austin, Texas, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 11, 2004  
Lovely fresh caramel, woody aromatics. Nice, clear ruby color. Earthy, fruity flavor with some bubblegum notes. Clean and good, but not as complex as it’s Belgian brothers.


 Doppelganger (1353), Dry County, Arkansas, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Nov 1, 2004  
Pours amber/raw honey with a small amount of beige head that dissapates quickly. All sorts of wacky estery smells going on here. Banana, coffee grounds, rusted nail. Smooth mouthfeel, medium to thin body. All the wackiness of the aroma comes through in the taste, with some burnt sugar in there too. Strangely metalic. Like a penny, or maybe a little like blood. That Belgian yeast is up to some bizarre stuff.


 Nexxus (261), Apple Valley, Minnesota, USA
3.5 Aroma Appearance Flavor Palate Overall
8/105/58/103/511/20
Nov 1, 2004  
Hazy medium amber brown with a large frothy off white head. Musty aroma of plum, raisin, ginger, clove, banana, bubblegum, caramel, orange peel, and bread. Medium velvety body with lively carbonation. Flavor of plum, raisin, dried fruit, banana, caramel, clove, and other spices. Dry finish. Fairly complex, and very drinkable. Very good.


 igel (196), New Mexico, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Oct 26, 2004  
A mahogany color, transparent with lots of light co2. The head is full and off-white with a sticky lace. Aroma is of bread, bananas, caramel, and lightly metallic. Flavor is sweet and malty, and tart with some bananas -- slightly acerbic. Finish has a slow on-the-uptake bite. Mouthfeel is medium bodied, and creamy with an acidic middle and a light hop finish. One of the better American, Belgian style beers I have sampled. A well-balanced interpretation of the style and defiantly more Belgian than Fat Tire.



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