madmitch76 (16111) - , Essex, ENGLAND - NOV 17, 2013
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
15th November 2013
Hazy gold beer with a good white head. Palate starts smooth but turns minerally crisp. Light airy creamy malt with a whisper of caramel. Balanced by hops that taste more NZ than Noble! Light pine and mellow lime. Finishes light. Nicely done, super drinkable.
Travlr (13413) - Washington, Washington DC, USA - NOV 3, 2014
4 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 3/5 OVERALL 15/20
Draft. Hazy deep golden color, fluffy white head with nice retention and lacing. Nice aroma of light spice, flowers. Taste is earthy, lightly spiced, subtle pine and citrus. Very tasty.
bu11zeye (11971) - Frisco (Dallas), Texas, USA - JUN 22, 2013
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
(Draught) Pours a clear yellow body with a small white head. Aroma of herbs, grass, grain, earth, bread, and citrus. Flavor of grain, citrus, rye, honey, and caramel.
argo0 (11645) - Washington DC, USA - JUN 12, 2013
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
22oz bottle. Crystal clear straw body with large white head. Aroma is medium sweet, bread, straw, some rye/spicy, honey, grapefruit. Taste is moderately sweet, rye/spicy, some grapefruit/straw, bread/honey. Light-medium body, light stickiness, low carbonation.
brokensail (11599) - Orange County, California, USA - MAR 29, 2013
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Clear golden pour with a white head. Floral hops, nice spice, and some sweet apple esters, and bread. Mile yeast, some citrus peel, and nice biscuit maltiness. The flavor is lightly sweet with some good bread and biscuit character. Really good floral and spicy hops with just a hint of citrus. Some mild lemon, apple esters, and just a touch of bitterness.
bhensonb (11528) - Woodland, California, USA - MAR 3, 2013
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 16/20
Tap at Capital Beerfest 2013. (6.5%/70 IBU) Pours gold with a white head. Aroma is fruity hop. Med body. Flavor is bready and very hoppy. Quite nice.
Ratman197 (10216) - Arvada, Colorado, USA - MAR 25, 2013
3.6 AROMA 6/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Bomber poured aclear gold with a lasting creamy white head. Aromas of carmel, earthiness, pine, light citrus and light straw. Palate was medium bodied and smooth. Flavors of carmel, earthiness, light pine and a hint of citrus with a smooth lightly bitter lingering earthy finish.
BeerandBlues2 (10074) - Hanover, Maryland, USA - MAR 31, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Bottle @ home. Pours clear golden orange with a medium to small, frothy white head with large bubbles receding to the glass edge, short retention with excellent lacing. Aroma is earthy and spicy rye malt, grain and meal malt notes with earthy and spicy Noble hops and a clean lager character. Flavor is moderate spicy rye malt balanced with spicy and earthy hops, medium bitterness with complimentary sweet malt, clean fermentation with a dry and spicy finish. Medium body and carbonation, light alcohol warmth, and no creaminess or astringency.
adnielsen (9470) - Fort Collins, Colorado, USA - MAR 6, 2013
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 11/20
Bottle @ home picked up at Aggie Liquor in Fort Collins. Pours a clear, dark golden appearance with a white head that doesn’t have the best retention. Fairly earthy, floral hoppy aroma with a bit of spice and grains. The rye comes through with a fair amount of spiciness in the flavor. Fairly grainy, herbal, moderately fruity flavor with a dry, herbal, earthy finish. Ehhh ok. New Belgium just hasn’t been able to come through with a great lager yet, unfortunately.
daknole (9443) - Scottsdale, Arizona, USA - APR 28, 2013
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Deep gold pour, white head. An interesting take on a spicy hopped beer and some malty lager. The rye is a nice addition, godd bodied and pretty easy to drink.