RateBeer
overall
56
14
style
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
available

Regional Distribution

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RATINGS: 329   WEIGHTED AVG: 3.14   SEASONAL: Special   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
New Belgium Brewing and The Lost Abbey brewery from San Marcos, California have a shared passion for a variety of things, not the least of which is the wild Belgian yeast brettanomyces. So they decided to join forces and collaborate. Lost Abbey Collaboration is brewed simply with pale malts accompanied by Target, Centennial and Sorachi hops for a hint of citrus. Focusing on their mutual respect for the ingredient, the spotlight shines on the brettanomyces, where a full brett fermentation offers bold pineapple overtones and funky, sour edge. The beer is a shining, golden shade and is warming and dry. Lost Abbey Collaboration is available on draft and in 22-ounce bombers.


2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
blackflag321 (444) - Lansing, Michigan, USA - OCT 23, 2013
Draft in shaker. Ugly, yeasty, translucent. Sour, fruity nose; lemony sour milk taste. Okay, but not interesting after the first few sips.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
brenn79 (1430) - Idaho, USA - OCT 11, 2013
22 oz bottle, aged for approximately a year and a half- Pours slightly hazy golden with a thin white head and loads of carbonation bubbles. Aroma is white wine grapes, vinegar, floral and fruity. The taste is like a sauv blanc grape, very floral and somewhat fruity, dry finish. What is really disappointing is not getting much if any brett, no basement flavors or dusty old books or barnyard funk. Very disappointed.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
bnielsen13 (221) - Richfield, Minnesota, USA - OCT 8, 2013
Bottle @ home. Pours a golden color, looks like apple juice. Aroma is citrus, sweet, funk. Flavor is funky, sweet, tart, citrus. Not bad.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Pailhead (4418) - Brownstown, Michigan, USA - SEP 25, 2013
On tap: The aroma consists of Belgian yeast, citrus, and light lemon peel. It’s a transparent golden-orange with a small white head that quickly fades to a thin film outlined by a thin ring. The flavor starts with some Belgian yeast and some sweet honey notes. The finish has light-moderate citrus, light lemon peel, and a touch of lemon. It’s medium bodied with mild carbonation. Overall, a little too much on the sweet side for my preferences.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
TaktikMTL (5548) - Montréal-Nord, Quebec, CANADA - SEP 17, 2013
Bouteille de 22 oz partagée lors d’une dégustation Ratebeer Montréal. Arôme: Légère odeur de fruit et d’agrume. Apparence: La couleur est orangée voilée. Présence d’un mince col mousseux et d’une fine dentelle sur le verre. Saveur: Léger goût de citron et d’orange. Durée moyenne de l’arrière goût. Palette: Le corps est moyen. Faible effervescence en bouche. Arrière goût sucré. (Rating #5089)

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jtclockwork (7127) - , New Jersey, USA - AUG 17, 2013
Bottle at Brewdown. Pours cloudy gold with white head. Nose and taste of bready citrus, lemon candy and light wild yeast. Lighter medium body.

3.1
   AROMA 7/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dfearnley (766) - Alberta, CANADA - AUG 9, 2013
Bottle to stange glass Brett, of course, pineapple, wheat, grape. Yellow with loads off small and medium particulates and a long lasting creamy white head. Mango, grape, and Brett.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ferris (2041) - Burnaby, British Columbia, CANADA - AUG 9, 2013
Bottle - Passion fruit, dried pineapple and citrus. Cloudy yellow with a thin head. Dried fruits, citrus, Sorachi hops and little else except a bit of yeast. A very mellow understated beer, maybe to much. I expect bold flavors and great sourness from a Brett Beer.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
EricTeusink (634) - Atlanta, Georgia, USA - JUL 29, 2013
This is the last note left in my text messages to myself. Huzzah!! Too bad the beer wasn’t worth celebrating. If you call a beer "Brett Beer" you should probably try and make the brett shine through a bit more. Pours pale amber. Scent is earthy and sweaty. Brett flavoring is weak. This beer is a mess. Draft - Brick Store Pub - Decatur, GA

2
   AROMA 6/10   APPEARANCE 3/5   TASTE 3/10   PALATE 3/5   OVERALL 5/20
OKplus (787) - Oklahoma, USA - JUL 26, 2013
22oz split with my wife Served in a Southern Tier tulip A - Pours a cloudy golden straw with 2 fingers of mounded bubbles. Lots of suspended specks. S - Sweet pale malt, wheat, hay, vitamins, citrus fruit, dusty grains, slightly astringent alcohol. T - Spicy yeast, bittering and floral hops upfront, tropical fruit, lemons, limes, very sweet malts, finishes peppery with a lemon citrus kick. M - Full doughy body, bulky and smooth feel. Well this wasn’t what I was expecting. The brett was there but very subtle. It was sweet with a semi-dry finish and a bulky mouthfeel. It had a rustic sense about it but was a little on the sweet side. Serving type: bottle 01-12-2013


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