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RATINGS: 677   WEIGHTED AVG: 3.94   SEASONAL: Special   EST. CALORIES: 225   ABV: 7.5%
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Le Terroir is a French term meaning ‘Of the Earth.’ Used to reference the environmental conditional that affect the brew, we like to think about the terroir of our foeders. These wooden barrels age our sour beer in varying temperatures, humidity and vibrations. The terroir of New Belgium, so to speak. Add in another variable by dry-hopping with peachy, mango-like Amarillo hops, and we created a beer that changes every time we brew it.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
conway (1926) - - APR 6, 2015
Bottle. Clear dark gold with little head. Aroma is leafy and fruity hops with dried mango. Taste is similar with a tropical fruit punch sort of thing going on. Thinnish and smooth. Great.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
GRM (3231) - Aylmer, Quebec, CANADA - APR 3, 2015
Sample, draught, during the Great American Beer Festival (Denver), savoured on October 4 2014; eye: golden, lightly hazy, no effervescence, tiny ring of off-white head, no lacing; nose: acidity, sourness, surprising hops, musk, wild yeasts, light small berries, light citrusy hops; mouth: acidity, sourness, surprising hops, musk, light wild yeasts, light small berries, light citrusy hops, sour finale with fruity presence, medium body, rather carbonated, lightly bitter, slick texture; overall: nice surprise FRANÇAIS Échantillon, en fût, lors du Great American Beer Festival (Denver), savourée le 4 octobre 2014; œil : dorée, légèrement voilée, pas d’effervescence, petit anneau de mousse blanc cassé, pas de dentelle; nez : acidité, aigreur, surprenant houblon, musc, levures sauvages, léger petits fruits, léger houblon citrique; bouche : acidité, aigreur, surprenant houblon, musc, levures sauvages, léger petits fruits, léger houblon citrique, finale aigre avec présence fruitée, corps moyen, plutôt carbonatée, légèrement amère, texture coulante; en résumé : belle surprise

   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
IPagan5 (101) - San Marcos, California, USA - APR 2, 2015
Fruity tart and earthy leathery hop aroma...great. Flavor of medium malts biscuit and some tart and toffee. Nicely balanced.

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
ArmyDO (7) - fayetteville, North Carolina, USA - MAR 30, 2015 does not count
Pours dark, small head. Fruity aroma, smooth and easy to drink. Just the right amount of hops.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Cirrhosis (1252) - Edmonton, Alberta, CANADA - MAR 28, 2015
Hazey honey brown with a thick skiff floating on top. Mildly funky aroma with a tart finish in the nose. Sour raspberry and a slightly woody finish. So very dry and crisp. It tingals as I drink. A dark dank funk really shows up when the beer warms. So awesomely sour with out being overpowering.... balance is nicely done. Once again I use to hate this style but brews like this have turned me around. Mmmmmmmmmmmm sour suthers. Almost turns into a dry white wine but not. I love this brew.

   AROMA 10/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
78samh (201) - Olympia, Washington, USA - MAR 26, 2015
Golden orange pour, clear and bright with a small head. Amazing aroma of peach, green apples and a general white wine quality. Taste is superbly sour yet balanced. Light body and carbonation. Not a lot of aftertaste. Very refreshing after working in sun! Got to be in my top ten, maybe top five beers of all time. Spectacular sour!

   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
77ships (4940) - Antwerpen, BELGIUM - MAR 24, 2015
Thanks to Kraddel! 650 ml. bottle split between us @ Rampkrot. Dark amber, little white bubbles. Nose is sweet funk dried apricots, light mango, apricot pints, light funk, agave, funky caramel, fruity hops, touch agave syrup,… Taste is lots of dried apricots, agave, sweet & sour, light funk mixed in with the sweetness, caramel, huge dried apricot, agave, candy sugar, funky finish, oak vanilla… Caramel body but very easy to drink still. Unique & great mix of hoppy, lightly sour, candy sweet & sweet fruits. Really nice & really unique beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 18/20
kraddel (4490) - some beerplace, BELGIUM - MAR 23, 2015
pours clear blonde ( very light amber ? ) No real head . Smell is fruity , with a sharp sour aspect, yet completely different than any sour fruitbeers i’ve had ... this one is more like sour candy ... Taste is full , sour sweetness again, strawberry , some cherry . very interesting taste ! i would have gone for less sweet, but the combo here def makes this one very unique and interesting !

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DSG (7625) - Tel Aviv, - MAR 15, 2015
[2/11/15] Draught at Toronado in San Francisco. Hazy orange. Lovely funky aroma, cellary, with cobwebs, fruits, oak, sweat and some hops. Sour flavor, fruity, funky, oaky, a bit vinous, with some nice fresh fruity hops. Leaves the mouth dry. Medium-bodied. Great stuff.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
deekyn (1330) - San Francisco, California, USA - MAR 10, 2015
Pour is golden honey amber with very high white head. Smells like a dry hoppy ipa. Citrusy and very heavy caramel malt on the nose. To strong. Lightly tart and very malty heavy thicker body. Warming end. Taste is a dichotomy. The hop and malt varieties used just compete with a nice light sour. Some honey and floral notes. I want to like it but just can't, the tastes compete. V8 ending.

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