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New Glarus Organic Revolution

New Glarus Organic Revolution

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 Percentile 
45
overall
An American Pale Ale brewed by
New Glarus Brewing Company

New Glarus, Wisconsin USA

bottled
common

on tap
available

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1063.02/5.03.02/5.0Winter-28Lager glass, Shaker P  Stats

Commercial Description:
Since 1516 Brewers have led the purity revolution. They mandated only four natural ingredients be used to brew beer. This Reinheistgebot law was the first ever food purity regulation and New Glarus Brewmaster Dan Carey has consistently respected our palates by employing yeast, water, barley and hops to explore a wide spectrum of flavor. Today Dan pushes the purity envelope by using Organic Hallertau Hops from Germany with Wisconsin organically malted barley to create a complex and assertively hoppy golden ale. This beer is even natrually carbonated, 100% bottle fermented means you can expect a flavor celebration to dance cleanly across your palate. Raise your glass and toast to Wisconsin's common sense Revolution.

Most RecentTop RatersHighest Ratings Who's Rated This?
 undsioux7 (505), Cologne, Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20

Feb 28, 2008  
Pours orange golden with a thin white head that disappears quickly, a little bit of lacing. Light grassy aroma, I notice a little citrus as well, easy drinking, but a nice sharp bitterness. Nothing spectacular, but solid. copyright grimreeser

 FeloniousCaper (465), Illinois, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/56/104/515/20
Oct 1, 2008  
12oz Bottle $7.59 6-Pack Steve’s Madison Organic Revolution pours a deep glowing golden with a touch of haze from the bottle conditioning. A mix of both small and large carbonation bubbles rise to the surface in broken streams. A two finger dense craggy white head formed on the pour that slowly fell to one finger and left sticky, chunky lacing on its way down. This is without a doubt a good looking IPA. According to the bottle this is brewed using Hallertau but I seem to a light orange floral aroma that’s very inviting, although something I never find in Hallertau. The foundation of this beer contains flashes of cake like malts. This smells very balanced, calm, and inviting. The flavors come together very nicely with the orange floral character combining with the pale cake like maltiness. Organic Revolution is straight forward and simple but is a good beer none the less. This beer is easy to drink thanks to a mild sweetness throughout. The mouthfeel on this beer is all at once medium-full and incredibly silky smooth. The carbonation isn’t really noticeable but lets beer just flow through almost perfectly. I could see myself drinking this often if available around here. A good beer to sip the day away with and one none craft beer drinking friends would surely enjoy. Organic Revolution is a good beer to keep around the house for some easy drinking. I really didn’t expect a whole lot from Organic Revolution but it turned out to be something I really enjoyed. A highly quaffable brew from New Glarus, one of my favorite breweries. 5/31/08


 Ibrew2or3 (1756), Safety Harbor, Florida, USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Sep 25, 2008  
Courtesy of Gillard. Pours gold with thin bright white head. The aroma has notes of malts sweetness, floral hops, spice like hops and some malt graininess. The taste has notes of floral to spice hops hitting first followed quickly by grainy malts, sugar sweet malts and a tinge of lemon. It finishes with sweet malts and floral hops. It has none of the flavor flaws I constantly find in organic beers.


 kosko20 (143), Bemidji, Minnesota, USA
2.9 Aroma Appearance Flavor Palate Overall
6/104/56/103/510/20
Sep 24, 2008  
Not bad but not great either. A so-so brew thats clean, crisp and refreshing. Aroma is a yeasty aroma with a small hint of hops. Flavor is the same and the palate is kinda boring. Its smooth but nothing to make you want to drink it again.


 noncaloric (111), Madison, Wisconsin, USA
3.4 Aroma Appearance Flavor Palate Overall
5/104/58/103/514/20
Sep 22, 2008  
Aroma: Faint hay-like hops, a little yeast. Not much else. Appearance: Hazy apricot gold, white head has nice retention and lacing. Flavor: Sweet apricot and citrus on the front, turning nicely doughy. Dries out a little, and some bitter hay-like hops come to the fore in the finish. Palate: Somewhat watery, but capable of becoming soft and creamy upon savoring.


 NachlamSie (1383), Tennessee, USA
2.8 Aroma Appearance Flavor Palate Overall
6/102/56/103/511/20
Sep 7, 2008  
Bottle, big thanks to Hopdog. Pours a cloudy light yellow with a small white head. The aroma is fairly juicy and citrusy with a bit of dough and corn. Uh, this is not an American Pale Ale. This smells more like a pilsener and now that I read the commercial description, I see that German Hallertau is used. I take a sip. It’s got a pretty assertive mouthfeel considering the flavor profile. Paper, wooden hops highlighted by little nips of citrus hit my palate. It’s slightly dry with minimal suggestions of corn and more assertive cereal flavor. Sweetness comes out in a bready, doughy fashion, though the finish is a bit metallic. No real sign of pale malt in the flavor and no American hop flavor at all. APA is a misnomer. That aside, I still wasn’t too crazy about this one. It’s pretty decent on a summer day, I suppose.



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