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New Glarus R & D Gueuze



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RATINGS: 165   WEIGHTED AVG: 3.79/5   SEASONAL: Special   IBU: 15   EST. CALORIES: 186   ABV: 6.2%
Brewed in the tradition of the Lambics of Belgium but using a blend of Ale Yeast, Brettanomyces, Lactobacillus, Pediococcus, and Acetobacter. These microorganisms came from our culture collection as well as many collected by Dan around the wilds of Wisconsin! Fermented and aged in Oak. This beer spent the summer of 2009 aging outdoors in used oak barrels. Then bottle fermented. This is a funky and very sour beer not for the faint of heart. If you are unfamiliar with sour or Brettanomyces beers you may want to pass this one up!

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
arminjewell (8842) - East Lansing, Michigan, USA - JAN 1, 2012
Pour big thanks to Aaron for this one! Pour is hazy orange with thin fading white head, aroma has notes of big funky lemon, hints of funky basement, cheese notes, with a touch of lactic tartness in there as well. Really nice smelling. Taste is a nice mix of fizzy lemon and lactic notes, slight funk and biscuit bread, touch of funk, finishing fairly dry and slightly tart. Not quite as good tasting as the aroma, but a fairly nice brew!

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 18/20
thome50 (1246) - Morro Bay via Orange County, California, USA - DEC 27, 2011
Pours a golden yellow with a frothy white head. Aroma is sour with some mild spice. Wow. Definitely a super, funky, sour beer. This might be the most sour beer I’ve had. Oak, barrel, char, interesting characters. Nice beer that just gets better as it warms.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
fonefan (40504) - VestJylland, DENMARK - DEC 2, 2011

Bottle 500ml.

Clear medium yellow colour with a average to large, frothy to creamy, good lacing, mostly lasting, white head. Aroma is moderate malty, toasted, tart, wood, oak, baking yeast, horse blanket. Flavour is moderate to heavy sweet and light acidic with a long duration, tart, wood - oak, fruity. Body is medium, texture is oily, carbonation is soft. [20111031]

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Damico (3000) - Royersford, Pennsylvania, USA - NOV 25, 2011
Pours light orange golden with a decent off white head. The aroma is very sour with light sweet candy notes, pleasant. The flavor is super sour, in a good way, especially with all those yeast varieties. However, it ends a bit dry, making it smooth and not puckering tart.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
badgerben (4681) - Blaine, Minnesota, USA - NOV 24, 2011
Skyview V, 11/11/11. Thanks to BDR for picking these up for me when they were for sale! Clear gold color with no head. Tart apple aroma. Plenty fruity, maybe plum? Very wheaty flavor. Light tart apple. A bit of bourbon? Light vanilla.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Theis (14658) - Frederiksberg, DENMARK - NOV 15, 2011
Bottle at Papsø’s - Thanks. Cear golden - white head. Barnyard, wooden, fruity, peppery, light sourish, oakey, bretty, light lacto, vanilla, light hoppy.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ryanfolty (2204) - Bourbon County, Minnesota, USA - NOV 12, 2011
Date: November 11, 2011 Mode: Bottle Source: MN Gathering @ Skyview V Orangish yellow pour, tart, fruity.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
Trev (2023) - Lakeville, Minnesota, USA - NOV 12, 2011
Thanks to Skyview! Light orangish pour Aroma is oak and apple/plum, yeasty. Flavour is full on tart sour, melon like fruit presence, medium somewhat smooth maltiness backing that. Nice brett funk works very well.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
BVery (8682) - Plymouth, Minnesota, USA - NOV 11, 2011
Bottle at MN Gathering @ Skyview V. Mostly clear pour that is dirty yellow with a small white head. Nose is spot on with the peeling of a plum. Medium palate. Hugely sour taste, fruit, grape, and slight brett. Awesome.

   AROMA 7/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
hivemind (840) - New York, New York, USA - NOV 2, 2011
Bottle courtesy of James, shared with James and Streets. Pours a mirky, muddy yellow-brown with no head. Aroma is of wild berries and yeast (and maybe even some banana?). Palate is very tart and sour, but not excruciatingly so, and without much vinegar present. I get raspberry and either melon, peach, or some other non-citrus, non-acidic fruit. Perfect balance of tartness/acidity, dry fruitiness, and funk. Very wild stuff.

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