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RATINGS: 1098   WEIGHTED AVG: 3.08/5   EST. CALORIES: 147   ABV: 4.9%
Brewed with flaked barley and the finest Wisconsin malts. We even give a nod to our farmers with a little hint of corn. Naturally cloudy we allow the yeast to remain in the bottle to enhance fullness of flavors, which can not be duplicated otherwise. Expect this Ale to be fun, fruity and satisfying.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Dogbrick (11180) - Columbus, Ohio, USA - JAN 12, 2005
This beer is a lightly hazy pale golden color with a very thin white head. No real lacing. Aroma of hops, fruit and grain. Light-bodied and crisp, with some corn taste. There are also hops and malt flavors. The finish is clean and lightly fruity. Not a bad Cream Ale.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
Styles (2014) - Lincoln Park, Michigan, USA - JAN 8, 2005
Frothy/creamy budweiser=cream ale? Really nothing to say about this beer, except I am dissapointed. New Glarus has to pay the bills somehow, right?

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
11026 (1772) - Alabama, USA - JAN 6, 2005
Bottle. Pours a cloudy golden color. As seems to be typical with the last few beers I had from New Glarus the head is wispy and fades quickly. Aroma is sweet and malty with notes of roasted corn. Mouthfeel is decent, fairly smooth. Light to medium bodied. Sweet flavors of corn and malt.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
unclebleen (620) - California, USA - DEC 20, 2004
pours a light gold color. aroma is sweet with corn and light hops. flavor is corny and not that interesting. body is syrupy.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
brewblackhole (1588) - Muskego, Wisconsin, USA - DEC 18, 2004
Yellow amber color, just the slightest hint of malt in the aroma, thin sweet malt taste with a smidgit of hop bitterness in the aftertaste. Not bold or full enough to be taken to seriuosly, this seems to be a favorite among people starting to pull away from macros,especially women, much like Fat Tire

   AROMA 4/10   APPEARANCE 1/5   TASTE 4/10   PALATE 3/5   OVERALL 8/20
PattyBoy (302) - North Liberty, Iowa, USA - DEC 14, 2004
Pours golden and slightly cloudy, no head. Flavor is sweet, slightly tangy, some citrus, a little hay, finishes with a little tarness. Not much for hops, very thin. Almost like a macro, but does have some flavor. I guess if you’re looking for something just above a light beer, this is it.

   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Pailhead (6376) - Plymouth, Michigan, USA - NOV 28, 2004
Bottle: Smells like a Budweiser with just a hint of some extra malt. Pours a hazy gold with an insignificant white head. This seems like a creamy/maltier version of a pale lager. Even though it’s sweeter and maltier, it’s still has too many similarities in the taste for me to give this a good score.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
drismyhero (815) - Tacoma, Washington, USA - NOV 16, 2004
My roomates always told me horror stories about Wisconsin and how New Glarus was the "wierd" beer that would get them dirty looks when they ordered it. The Spotted Cow however was supposedly more widely accepted than most. I suppose it is due mostly to its exceedingly mellow flavor, despite the impressive ingredient list (my roomate’s father can’t drink Budweiser because there is" too much flavor"). It wouldn’t be fair at all to label this as flavorless, there is actually some sweet malty undertones that peaked my interest as well as some funktified yeasty hop combination, but nothing too great actually. Maybe this fits a crowd somewhere in Wisco, but not me.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
StewardofGondor (1934) - Washington Heights - Milwaukee, Wisconsin, USA - NOV 15, 2004
UPDATED: JUN 1, 2005 Rerate from a recent bottle sample. I think I was initially too hard on this one because it’s the most popular New Glarus beer in Wisconsin, but we all know that New Glarus can – and does – make many better beers. Nevertheless, here’s a tweaked review: Cloudy, dull yellow with an aroma of cornbread, wheat, peas and bananas. Vanilla sugar cane sweetness with a decent malt backbone. Creamy like a smoothie and very palatable. Finishes a bit sour and wheaty. Decent.

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
burcusabrews (106) - St. Louis Park, Minnesota, USA - NOV 8, 2004
On tap in Madison, A great session beer, but not tremendously interesting. Drank many pitchers of this one evening. Very light flavor and aroma, that could not hide any flaws and thus did not have any flaws. Very easy to drink. Pours cloudy wheaty color with a thick white head. Flavors and aroma very neutral, (some light florally hops)but due to the tremendously large amount of wheat used, has a big mouthfeel and texture. Could drink this all night long. Perfect for the fatigued soul

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