 scoobysnak (249), Appleton, Wisconsin, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Nov 3, 2007 Not a huge fan of the Oktoberfests anyway. This was fairly unremarkable. Tasted fine but was just really average. I have come to expect quite a bit from New Glarus and this one really didn’t impress me in anyway.
chimpscampee (556), Madison, Wisconsin, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 17/20 |
Oct 29, 2007 Light but well done and balanced. One of the better Marzen Octoberfest’s I’ve tried. Highly drinkable.
madcow75 (425), Sun Prairie, Wisconsin, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 13/20 |
Oct 28, 2007 Bottle. Pours copper with a thin light tan head. Faint aroma of wheat and some spices. Taste of caramel, spice, nuts and some earthiness. Thin and watery. I’m not a fan of this style. This one doesn’t stand out, but is easy to drink.
JJClark (545), Roscoe, Illinois, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Oct 27, 2007 Bottle. Pours a hazy copper color with a medium off white head. Aroma of nuts roasted malts, and caramel. Tastes of nuts, yeast , and hops. Has a slight caramel flavor in the bitter finish.
Cornfield (4928), Oak Forest, Illinois, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 15/20 |
Oct 27, 2007 A huge creamy head tops the pale orange/copper body. The aroma has clean toasted malt with a touch of caramel sweetness. Nice lively carbonation. It has a lightly toasted bread flavor with some malty sweetness and a very light earthy bitterness to balance it out. Pretty decent. <font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Cellars, Franklin, WI<font size=-1>
NachlamSie (1637), Tennessee, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 11/20 |
Oct 27, 2007 Bottle, big thanks to Iowaherkeye! Pours a crystalline copper with a small fluffy head. I get sticky caramel, green apples, leaves, and a bit of vegetation in the nose. After taking a sip, I have to say I was expecting a bit more hops. I wasn’t thinking anything crazy, but this one seems to be focused more on the malty qualities and is on the sweeter side, sporting some candied attributes. It has a faint hint at biscuits with a barely tart finish. All right for an Oktoberfest, I suppose. I just can’t get into the style.
cbkschubert (1967), Cochise Co., Arizona, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 4/5 | 14/20 |
Oct 20, 2007 12 oz. bottle courtesy of Bockyhorsey - Pours a clear amber color with a one finger thick off white head. Aroma is light bread and herbal hops. Flavor is light toasted malt. Palate is slightly bitter. Medium body. A nice beer. Thanks Bill.
stefanberggren (135), Madison, Wisconsin, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 6/10 | 4/5 | 16/20 |
Oct 16, 2007 A nice Oktoberfest Marzen that really shines with traditioal flavor. Full malty taste with a hint of biscuit/graininess. I enjoy drinking this one each year. Not my absolute favorite, but still a winner in my opinion. Clear as a bell red/amber with a long lasting head. The caramel aspect really shines through with this beer. Hops are present, yet not in the fore front.
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