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New Glarus Unplugged Abt

 (RETIRED)
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94
67
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RATINGS: 268   WEIGHTED AVG: 3.55   SEASONAL: Series   EST. CALORIES: 288   ABV: 9.6%
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COMMERCIAL DESCRIPTION
Flemish monks brewed the first Abt. A voluptuous temptress they named for their Monastery Abbot. Belgian Dark Candi Sugar encourages the decadence of rum, raisin dark chocolate and sherry like fruit tones to conspire happily in almost 20˚ Plato. Rich and full bodied this is one to lie down or if you are bold enjoy now, but take your time - linger. This beer cries to be sipped and enjoyed.


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
fonefan (34166) - VestJylland, DENMARK - SEP 23, 2013

Bottle 12fl.oz.

[ Trade by StFun ]. Clear medium to dark brown colour with a small to average, frothy - fizzy, good lacing, mostly lasting to diminishing, off-white head. Aroma is moderate to heavy malty, caramel, oxidide malt, date, light to moderate yeasty. Flavour is moderate to light light heavy sweet and light bitter with a average to long duration, dark malt, light yeasty, dark berry - fruit notes. Body is medium, texture is oily, carbonation is soft. [20130406]

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
yespr (30631) - Copenhagen O, DENMARK - APR 6, 2013
12 fl oz bottle. Pours hazy brown with a small off white head. Aroma is smooth fruity and toasted malty. Sweet caramelish and light toasted malty. Bitter and slight caramelish. Smooth malty finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Papsoe (25090) - Frederiksberg, DENMARK - APR 6, 2013
Bottle 35,5 cl. Courtesy of fonefan. Pours a hazy reddish amber with a small off-white head. Overripe dark fruit and loads of brown sugar. Rich body, pruney and oxidized, rich burned caramel with some late hops showing. 060413

2.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 8/20
madmitch76 (14285) - , Essex, ENGLAND - DEC 30, 2012
14th May 2011
Deep brown beer, semi transparent. Tiny white head. Crispy palate. Sweet malt turning creamy. A little herb and coca cola in the undertone. Finishes smooth with a little vanilla ice cream! An odd concoction of a beer. Not horrible at all but a clunky mixture of disparate flavours.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cgarvieuk (13915) - Edinburgh, SCOTLAND - APR 15, 2011
copper brown ... thin tan head ... sweet yeasty dark caramel suger nose ... dark malts ... little licorice ... soft yeasty ... quite sweet ... toffee malts ... ok but not great

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
saxo (13796) - Højbjerg, Aarhus, DENMARK - APR 6, 2013
Bottle @ fonefan tasting. Nice head with good duration. Color is brown. Aroma and taste are caramel, dried fruits, notes of chocolate, malt and hops. Full bodied.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
bu11zeye (11925) - Frisco (Dallas), Texas, USA - AUG 23, 2010
(Draught and 12oz bottle, courtesy of blutt59) Pours a clear deep amber body with moderate beige head. Aroma of raisins, dates, caramel, and molasses. Flavor of raisins, Belgian yeast, dates, caramel, subtle vanilla, and brown sugar.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
argo0 (11316) - Washington DC, USA - JAN 2, 2011
12oz bottle, thanks CaptainCougar. Minimal beige head atop clear copper body. Aroma is moderately sweet, caramel, raisin, light Belgian yeast, bittersweet chocolate. Taste is moderately sweet, caramel, raisin, light molasses, fig. Medium-full body, low carbonation, some stickiness.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jcwattsrugger (11061) - Florida and, New Jersey, USA - OCT 23, 2010
12oz bottle-thanks hbmason for trading-pours a tan head and dark copper color. Aroma is sweet dark malt-roasty/chocolate. Taste is sweet dark malt-roasty/chocolate, some earthy hops. OK carbonation.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
chrisv10 (10751) - DENMARK - APR 6, 2013
Bottle. Dark brown with small beige head. Aroma is malt, caramel, toffee, yeast and a little oxidized. Flavour is malt, yeast, dark fruits, medium sweet, toasted, little toffee, little plume and a little candy sugar.


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