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New Glarus Unplugged Belgian Quadruple

 (RETIRED)
New Glarus Unplugged Belgian Quadruple - Abt/Quadrupel

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 Percentile 
96
overall
Formerly brewed at New Glarus Brewing Company
Style: Abt/Quadrupel

New Glarus, Wisconsin USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
2703.76/5.03.74/5.0Special11%72.5Trappist glass
View Statistics  P 

Commercial Description:
Inspired by the Trappist brewers of Belgium, our heavyweight Quadruple tips the O.G. scales at 25 degrees P. Master Brewer, Daniel Carey, sourced the Brett yeast that boldly frames this refined and complex strong ale. First coddled in our Oak lager tanks and then slowly matured in bourbon barrels. This is a bold beer that sips like a refined cordial of nutmeg, dried cherries and vanilla. Perfect for lying down or sipping by the fire tonight. http://www.newglarusbrewing.com/beers/unplugged belgian quad.html
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bhensonb (4187), Woodland, California, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/105/516/20
Oct 28, 2009  
Bottle courtesy of allendodd. Cheers man! Pours a hazy darkish amber with a slight white head. Interesting aroma of dark fruits and kandi. Full bodied with creamy/frothy carbonation. Flavor is caramel with fruit. Mild spice. Think I’m getting some oak. It’s quad tending towards barley wine. Dellcious, but finishing slightly sweet. Brett? Maybe that’s what’s cutting the sweet. It’s like nothing I’ve ever had. Too bad it’s retired.


 GAManiac (1123), Atlanta, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Oct 14, 2009  
Another NG Unplugged from iowaherkeye. Pours a slightly hazy, but certainly not opaque, amber brown with a big bubbly beige head that recedes quickly and leaves no lacing and only a tiny collar. The aroma is sweet and very much like a brandy or sherry. Definitely a bit boozy in the nose with some sweet caramel malts and candi sugar. There is also a very prominant yeasty dough araoma that’s almost sour in the nose, but not quite. The taste does have a bit more sourness, especially up front, from the bready yeast presumably. The backbone is the candi sugar, toffee and dark fruits, especially raisins and figs. The finish is slightly dry. the mouthfeel is sugary sweet and medium bodied with lots of carbonation. There is the dryness that I’m not accustomed to getting in the style from the yeast or something else. It’s definitely dry and slightly tart in the finish. This is certainly a well-crafted beer, but I think it’s probably a bit past its prime, at least for my tastes. The sourness takes away from the quad character for me and the body is a little thin to be a world class quad.


 nuplastikk (1161), Madison, Wisconsin, USA
4.2 Aroma Appearance Flavor Palate Overall
7/104/58/104/519/20
Sep 7, 2009  
12oz bottle generous gift bottle courtesy of CaptainCougar....thanks man! glowing red-brown color, looks filtered. Small foamy head that coats the edges of the snifter. Sweet buttery cognac-like aroma. Wow, this is a really great Quad. Has all the authentic thick sugar and yeast qualities of a Belgian or Dutch version, with the added complexity of some mellow Brett. Some refined vanilla oak smoothness as well. I didn’t really pick it up at first, but the bourbon barrels also shine a little. A complex awesome beer. Wow.


 BMan1113VR (2757), Los Angeles (and Dallas), Texas, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Aug 25, 2009  
Bottle thanks to iowaherkeye. Another Unplugged Series beer with Brett. I am excited. Pours with a large off-white fluffy head over a hazed, pretty copper-amber hue. Aroma is sweet with pear, brett, oak tannins, vanilla, plums, tangerine, and dried milk. Taste is caramel, cotton candy, dried apricot, vanilla, dried cherries, and horseblanket. Interesting. Well hidden alcohol, thick, light bubbles. Good stuff


 daknole (2810), Plantation, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Aug 24, 2009  
Bottle from iowaherkeye...great damn bonus Joey!! Pours a reddish/amber color. Caramel malt, spices and some light yeast in the aroma. Flavor is fruity and a tad of yeast. Pretty nice beer...I like the spices in this one.


 drowland (1360), Tallahassee, Florida, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 22, 2009  
12oz bottle into an abbey glass. A bit on the sweet side for me, even for the style.


buckeyebeerman (11), Ohio, USA
5 Aroma Appearance Flavor Palate Overall
10/105/510/105/520/20
Aug 4, 2009  
it is what it is ...............isnt that the best way to describe all beer?......thats what my buddy JediMindTricks tells me...........this is the way to rate beer.......it is what it is.........report this to the admins, sillyboy.


 fordest (1954), Santee/San Diego, California, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Aug 4, 2009  
12 oz bottle. Reddish amber pour with decent tannish head. aromas of malty sweetness and flavors of dark fruit and caramel. Very nice.



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