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New Glarus Unplugged Enigma

 (RETIRED)
New Glarus Unplugged Enigma - Sour Ale

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 Percentile 
99
overall
Formerly brewed at New Glarus Brewing Company
Style: Sour Ale

New Glarus, Wisconsin USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in 
3883.95/5.03.93/5.0Special7%90.2Snifter, Tulip, Tumbler
View Statistics  P 

Commercial Description:
A Complex and intriguing original. The mystery began with wild yeast spontaneously fermenting a rich treasure of malted barley and whole cherries. Unlined oak casks breathe deep vanilla hues and chords of smoke into this sour brown ale. Our Master Brewer has forged a smooth garnet tapestry that defies description. Wander off the beathen path.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Stine (1380), St. Paul, Minnesota, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Jan 25, 2007  
Pours to an opaque reddish brown. Aroma shifts from an initial character of sour cherry and vanilla to an outrageously funky leathery, mossy, wet woody thing. The sour cherry is foremost in the flavor but it’s infused with a thick smokey mist and a faint chocolate sweetness. A little hint of tomato? Deeply complex and interesting, more palateable than it is bracingly sour.


 Boutip (2334), Gatineau, Quebec, Canada
4.1 Aroma Appearance Flavor Palate Overall
9/104/58/104/516/20
Jan 23, 2007    Updated: Jun 18, 2008
Bottle courtesy of Monger: Poured a dirty brown/reddish color ale with a medium light foamy head with average retention and good lacing. Aroma consists of oak with some tart notes and some red wine characteristics. Taste is a very well balance mix of oak with some tartness and some acidic notes well balance by light cherries and some dry red wine. Body is above average with some low filtration and medium carbonation. Very well done and definitely something that I would like to try again. Re-rate (2008): A lot more sweetness then first rating with some disctintive smoke and less vinous and red wine notes then previously. Extremely complex but I still think that I prefer the non-aged version.


 axilla (962), New Providence, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/57/104/515/20
Jan 21, 2007  
Poured a cloudy medium reddish brown color with a fizzy white head and a lot of small bubbles clinging to the side of the glass. The aroma was cherries and vanilla. The flavors were somewhat tart cherries, almond, molasses, vanilla, and a little barnyard.


 gputty (456), Virgina Beach, Virginia, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jan 21, 2007  
From bottle courtesy of Immy. Pours an orange/brown with thin white head. Nose is of sour and tart plums. Flavor is darker fruits, sweet, slightly sour. Palate is smooth and slightly syrupy. Amazingly palatable Flemish Sour.


 Immy (1912), Virginia Beach, Virginia, USA
4.1 Aroma Appearance Flavor Palate Overall
8/103/59/104/517/20
Jan 19, 2007  
12 oz bottle from my Secret Santa - thanks, whoever you are! Murky amber/orange with a small tan head. Lightly funky, tart nose, cherries, a mild woodiness. Tart flavor, sour cherry, a wisp of smoke. This is easily the most insanely drinkable Flemish sour style beer I have ever encountered - I was left yearning for more! Excellent!


 RagallachMC (631), Cleveland, Ohio, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/103/516/20
Jan 18, 2007  
12oz bottle. Aroma: Light sourness, cherries, oak, vanilla, light smoke, and a faint ’wet dog’ funkiness. Appearance: Medium brown in color with orange highlights. Off-white head was small and creamy, but didn’t last long. Nice lacing. Flavor: Nice sourness up front with a strong cherry flavor. Oak is assertive, but not overpowering. Vanilla, smoke, coconut, and a light citrus note. Palate: Medium bodied. Moderate carbonation. Light alcohol warming in back of mouth. Overall: Good beer. Oak really stands out here. Just a hair from being to woody. Wish I had a lot more of this.


 Ty5592 (1015), Lansdale, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/104/515/20
Jan 17, 2007  
Bottle from 1FastSTi. Now I don’t know too much about Flemish Sours except that I don’t really care for them, but this was pretty good. Murky amber color with no head. The aroma was of fruit, vanilla, wood, and funk. The taste was the same with tart notes and sour/ tart finish. Got better as it warmed. I can respect this for what it is.


 Cornfield (4892), Oak Forest, Illinois, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Jan 16, 2007  
Lovely pour - a murky, date brown body with an ecru ring instead of a head. But I loved the aroma, brett being right behind high-hopping in my mind. It had a funky, sour cherry smell with a whiff of vanilla, a tinge of an aging wood pile, and a touch of rust. All the preceeding simmers down just a nudge in the flavor, the rust becoming fresh cold iron, the cherries souring a bit bit more... all on a calmer scale. Nice tart finish. Very good stuff.

<font size=-4>From <a href=http://www.ratebeer.com/ViewUser.asp?UserID=18266>RAYBOY01’s cellar.<font size=-1>



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