 Fin (2164), Merton, Oxfordshire, England
Jun 22, 2007
Bottle in the company of Doppelganger, Tracey and Loz. Vanilla and cherry dominated this most stunning of aroma’s, it really was the most lovely of scents that you just had to keep going back to. The beer poured a murky brown that had a slight rubyness to it. Taste was just great with a bitter cherry bite that whilst pleasantly sour was never ever overdone, the vanilla was also present in the mouth and worked wonderfully in taking the edge off of the bitter cherry allied as it was with a nice soft carbonation. I thoroughly enjoyed this beer and despite it being in the company of some very good beers this evening felt that it stood out as something quite special.
alexsdad06 (616), Ohio, USA
Aug 9, 2008 12 oz. bottle. Enigma pours a slightly hazy brown color with a hint of red and a small off white head. The aroma and flavor share almost the same qualities: Cherries, apples, vanilla, oak, and an acidic touch. The beer is listed as a sour and it does have some sour/tartness to it, but it is not over the top. Everything works pretty well together. This is very smooth drinking and full bodied at the same time. Very similar to the Belgian Red which I like alot. Yet another solid beer from New Glarus.
beerbill (1243), Laurel, New York, USA
Jul 8, 2008 12 oz. bottle with a special thank you to Secret Santa (Christmas) for sending me this one. Pours a cloudy dark amber with a very thin off-white head that completely disappeared after the first sip. Very pleasant aroma of sour cherries, grapes, and apples. The flavor is equally enjoyable with both sweet and sour cherries in good proportion, grapes, and apples. Some oak in the flavor as well. Very mild bitterness at the finish. While I would not call myself a sourhead, I certainly enjoyed this beer.
badbeer (404), Iowa, USA
Jul 5, 2008 Unplugged Enigma, released October 2, 2006. Not from the unmarked previous batches.
Poured a murky reddish brown color, with a good off white colored head with surprisingly, good retention. Smell is of oak, vanilla, subdued cherries, sour apples, and a hint of bourbon. Taste starts off sour, but slowly and seamlessly transfers into an oaky, vanilla, boubon finish. There is tartness throughout the taste, but everything is blended together so nicely that there didn’t seem to be an overpowering flavor, all parts were seemingly equal. Medium bodied, lower carbonation, little bit of a dry oaky finish. Drinkability is good in the sense that it’s a pleasure to drink, but I felt this one is a sipper. Try it before it runs out again.
lb4lb (1340), Austin, Texas, USA
Jun 11, 2008 Bottle in trade from IowaHerkeye. Thanks dude!
Pours amber with a light beige head. Smell is sweet, cinnamony, and some cherry sourness. Taste is mildly tart, lightly sweet and bubbly with a nice lightly funky, rich brown ale maltiness underneath. Malty, lightly tart and enjoyable. Medium to thin bodied.
pint_size (1004), Austin, Texas, USA
Jun 6, 2008 6-6-08 bottle
Cloudy amber brown with a thin ivory head. Smell is cinnamon apple strudel. Flavor is fruity yet vanilla big and apple like. Not very "sour" per say - but it works very well. Palate is a hint on the weird off side for me.
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