Belgian Red is a tapestry of flavor. This beer is brewed with whole Montmorency Cherries, Wisconsin farmed wheat and Belgian roasted barleys, lagered in oak tanks and balanced by Hallertau hops we aged in our brewery one full year.
Over a pound of Door County Cherries in every bottle makes this beer uniquely “Wisconsin.” So unique, in fact, that we applied for a patent. Expect this beer to be ruby red, with a medium body that is highly carbonated and intense with cherry flavor and bouquet.
GoPackJo99 (16) - Oregon, Wisconsin, USA - SEP 19, 2001
4.6 AROMA 9/10 APPEARANCE 5/5 TASTE 10/10 PALATE 4/5 OVERALL 18/20
Very good aroma, heavy with cherries. Golden-red color with a pinkish-red head. Taste isn’t as dominated with cherries as I would have thought. Very wheaty and carbonated. A very good Cherry Ale.
Osmin99 (121) - Bloomington, Indiana, USA - AUG 1, 2001
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
Shadallion (534) - Sacramento, California, USA - MAY 17, 2001
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 10/10 PALATE 3/5 OVERALL 18/20
Has the brazen fruit character of Lindeman’s framboise, and the brown ale backdrop of Leifman’s. Tremendous.
Oakes (11408) - Vancouver, British Columbia, CANADA - MAY 17, 2001
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Complex and flavourful, a well-balanced fruit beer with an explosive fruit character. I guess if anything it could use a touch more dark malt.
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