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RATINGS: 1513   WEIGHTED AVG: 4.13/5   EST. CALORIES: 120   ABV: 4%
COMMERCIAL DESCRIPTION
Originally 5.1% - abv reduced to 4% sometime between 2009 and 2011.
Belgian Red is a tapestry of flavor. This beer is brewed with whole Montmorency Cherries, Wisconsin farmed wheat and Belgian roasted barleys, lagered in oak tanks and balanced by Hallertau hops we aged in our brewery one full year. Over a pound of Door County Cherries in every bottle makes this beer uniquely “Wisconsin.” So unique, in fact, that we applied for a patent. Expect this beer to be ruby red, with a medium body that is highly carbonated and intense with cherry flavor and bouquet.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
tectactoe (3125) - Michigan, USA - MAR 12, 2015
Bottle: Dark ruby, blushing cherry color with an off-white chunky foam that seems to either have a slight tint of lavender to it, or the red beer below is playing tricks on me. Straight up cherry aroma. Lightly tart, mostly sweet, almost like a cherry pie filling that needs just another half cup of sugar. Small underscore of brown sugar & grain. Flavor is the same way, just a huge orgy of cherries hammer fucking every single nook & cranny in your oral orifice. Lightly tart & acidic up front & in the finish with a long, drawn out sweetness that bridges the gap in between. The somewhat abrupt, zesty finish ensures that the sweetness of the beer doesn’t wear you down too quickly. While I prefer Raspberry Tart (only because I enjoy raspberries more than cherries, really), this is a beyond solid staple in New Glarus’s huge portfolio of awesome fruit beers.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GIJOE (1077) - North Berwick, Maine, USA - JUN 7, 2015
Pours a dark ruby-red with a finger of off-white foam. Moderate lacing. Nose is a blast of tart cherries, some caramel notes, and a hint of muskiness. Taste is tart up front with an underlying sweetness that’s pleasantly balanced. Medium body. Lively carbonation. Tasty brew.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
RRistow12 (675) - Lewis Center, Ohio, USA - JUL 28, 2015
Tasted from bottle. Pours a beautiful ruby red when pinkish head. Aroma is strong cherry nose. Taste is a nice mix of subtle sweetness and medium tartness. Nice long subtle tart finish. Great fresh cherry flavor. Definitely the best cherry beer I've had. ---Rated via Beer Buddy for iPhone

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Vestergaard (1610) - Aarhus C, DENMARK - JAN 23, 2016
Bottle thanks to Klimaet! Pours a hazy, deep red. Big pink head. Aroma has tons of cherry, lots of earthy yeast, acid, slight vinegar, slight sulfur. Lemon, red apples. Taste is super fruity, acidic, citric, sweet, juicy, lots of cherry, candy. Nice and drinkable. Average carb and an oily, juicy body. Tasty! ---Rated via Beer Buddy for iPhone

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Alengrin (4348) - BELGIUM - JUN 28, 2016
One of the great classics of the American craft beer revolution, gift from Ster who brought it all the way from Wisconsin for me, which I am very grateful for; shared with her and other people at Belgium Chimipalooza. Thick, creamy, off-pinkish head over a hazy, deep cherry-red beer with beautiful ruby glow. Aroma of sweet cherry candy and cherry jam, candied lemon, caramel, lime zest, vanilla, grape peel, ripe blackberry, stewed apple, fruit pie. Sweet, initially almost candyish but still not cloying cherry flavour, very rich like a cherry pie and cherry jam, residual sugars, soft bready wheat base, thin but effective lemony sourish ’sting’ peeping up in the middle and lasting till the end, balancing the cherry pie sweetness; spritzy body, sweet and sourish finish, full and not too sticky. Totally different from what I had expected, even reminded me a bit of Lindemans Kriek at a certain moment, but altogether very different from the sweetened cherry lambics at the same time, more bready, more ’moelleux’ and - most importantly - much more genuinely fruit-like. Very interesting and unique, too bad this isn’t more easily available outside of Wisconsin.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Jake Barnes (456) - St. Louis, Missouri, USA - SEP 30, 2002
What an interesting and difficult to describe beer. A beautiful ruby colored beer with decent head. The aroma is CHERRIES! Whoa i knew it was a fruit beer but i didn’t expect this. The flavor is intensely cherry but just when it starts to become too much a blast of sour cuts in and adds a depth of complexity to the beer. Don’t think i could drink this everyday but it would be nice every now and again. I would like to age a bottle for awhile. I think i will....

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
jsquire (4106) - St. Marys, Ohio, USA - NOV 25, 2004
Jewel red out of the bottle with a redish/orangish foam head. The nose is all cherries and reminded me of the filling to a Hostess cherry fruit pie. Very bubbly on the tongue. My little sister thinks it tastes like a wine cooler and my Dad says it tastes like crap. I think it tastes like cherries. Very tastey real cherries and not the fakey artificial flavors in most beers. It does taste like a cherry pop. I like this well enough, but I don’t get why it is so highly rated.

3.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
StewardofGondor (1934) - Washington Heights - Milwaukee, Wisconsin, USA - NOV 29, 2004
UPDATED: NOV 25, 2005 Thanksgiving 2005.
Hazy ruby red grapefruit color with a fluffy, non-stick lacing. Aromatics accentuate the fruity nature, drawing out red currant, cherry 7-up, cherry cheesecake, red grapes and mild juniper berries. Sprits of cherry cordials is the first non-"given" flavor to register. Sweetness prevails, curtailing with a mild fruit sourness. Ruby red grapefruit compliments the heap of cherries in the sweetening aspects, not as a souring agent. Encompasing and ripe on the palate, finishing like cherry cheesecake and natural cherry sauce drizzled all over.

Thanksgiving 2004.
Very interesting. Tart. You can tell the real cherries that go into this are carefully selected. Nice hops, wheat senstation too. It’s hard to describe what this beer is like. I brought it to Thanksgiving dinner and it went really well with the turkey.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
redmosquito (172) - Sterling Heights, Michigan, USA - DEC 28, 2004
Again I must thank Clark for bringing this in. This beer pours more of an auburn in color tan a red (which you’d expect from a beer with cherries on the label) and an whitish head. The aroma is all cherry "fruit roll up" as one taster put it, and a slight tartness. The flavor is very sweet, little to no malt flavor, and then some tartness. This has some body to it but there is a little harshness in the finish. Overall for a Belgian style it is extremely drinkable, if you like sweet beers.

3.7
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dough77 (821) - Aurora, Illinois, USA - FEB 15, 2005
Thanks to Footbalm for this brew. Pour is a reddish brownish, not quite the most appealling looking beer I’ve seen over the years. Then comes the cherry dominated aroma, followed by the cherry dominated taste. Its a good beer, very sweet with a nice sour kick.


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