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RATINGS: 354   WEIGHTED AVG: 3.3   SEASONAL: Winter   EST. CALORIES: 180   ABV: 6%
Robust in character yet smooth in delivery, Cabin Fever is a roasty brown ale and a hearty, comforting companion for long, mind-bending winters. Its rye, roast and raisin notes play off a subtle caramel sweetness and culminate in a dry finish. Excellent with roasts, stews, caramelized onions and snowfall.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
HonkeyBra (3797) - Lemont, Illinois, USA - NOV 29, 2008
Very dark brown pour. Aroma of caramel, toffee, and spice. Flavor is interesting: lots of vanilla and wood notes along with the roasty malt. Maybe a bit of lactose too. Mouthfeel is fine. I’m not sure I could drink a six pack of these, but one is nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
502Che (999) - @, CAMBODIA - NOV 27, 2008
Near black (dark dark dark brown) pour with descent light tan head. Flavor is great – smoke, roasted malt, vanilla, dark fruits, etc. Full medium body with minimal carbonation and soft mouth feel. Overall: great stuff.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jgb9348 (5121) - Arlington (Pentagon City), Virginia, USA - NOV 27, 2008
Deep brown coloured body with a nice dense tan head. Aroma of nuts, malt, toffee and a strong amount of spice - very nice! Medium-bodied; Assertive maltiness with a good amount of sugars, tucked in with some chocolate and a tiny bit of fruit. Aftertaste mellow and robust at the same time - nice! Overall, a good brown and much better than most from the style! I sampled this twelve ounce bottle purchsaed from Norm’s in Vienna, Virginia on 25-November-2008, sampled a day later at home in Washington.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
radagast83 (5812) - Fairfax, Virginia, USA - NOV 21, 2008
12 oz bottle. Pours a dark brown color with a pretty decent medium sized head. Aroma is cream, roasted malts, and caramel. Flavor is caramel, roasted malts, coffee, and a slight note of chocolate. A pretty good brown ale for a cold night.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Drake (10697) - Free Union, Virginia, USA - NOV 3, 2008
12 ounce bottle from Whole Foods Charlottesville. Dark brown pour with medium head, moderate retention and lacing. Slightly roasty caramel aroma with some dark fruit and floral hop notes. Caramel, dark fruits, roasted malts and nuts in the taste. Medium bodied.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Strykzone (5622) - Wood River, Illinois, USA - JUL 20, 2008
Dark brown with red highlights. A nice big tan head that hung around for a while finally fading to an oily ring. Tasted like iced coffee but on the light side. Alcohol seemed higher than 6% but was more in the flavor than the warming. A good brown but not ideal on a 97 degree July evening. Still, it was enjoyable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
badnewsbeers (2312) - Grand Rapids, Michigan, USA - JUL 14, 2008
reddish brown with small head..aroma of floral hops, chocolate, and nuts..flavor is largely of malts characteristics (bitter-sweet chocolate, nuts, and light hops)

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Sammy (9684) - Toronto, Ontario, CANADA - MAR 29, 2008
Pours an ice cream fudge borwn with white head encasment. Malty smell. Aggressive carbonation. Very malty taste. Altogether so-so.

   AROMA 8/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
shalloWMeans (169) - Independence, Kentucky, USA - MAR 26, 2008
From one of my favorite American brewers: The body is deep ruby at an angle, dark and viscuous at another, looking much deeper in color than a typical "brown" ale. The head is dwarfishly small and soft, leaving nothing more than a pale white ring as it resides. The aromas swarm around your glass with purpose; molasses, pepper, caramel, fruit cake, madeira wine, and ripe, fresh blackberries hint that this beer might be heavy and strong, but a first sip, any misconceptions are cleared up. The body is smooth, velvety and medium bodied on the palate with a great drinkable feeling. The dark fruits again present themselves in the taste, surrounded by muscular, chewy sweetness, dark rum, burnt malt, charred oak, and some obvious espresso flavors. Honestly quite straight-forward and over-the-top for the style. For a minute there I thought I was drinking a robust Mocha Porter. Overall, I’d say this beer strays pretty far from the brown ale style, but it is very aptly named. I couldn’t think of any beer I’d rather have during a cold winter bout of "cabin fever."

   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 15/20
Hudspart (538) - Byron Center, Michigan, USA - MAR 24, 2008
Bottle: Pours brown with a small head. Very malty flavor with a little yeast aftertaste. Full flavor. Pretty good.

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