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New Holland Cabin Fever (through 2006) 3.67 25

New Holland Cabin Fever (through 2006)

 (RETIRED)
Percentile
85
overall

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
253.73/5.03.67/5.0Winter6.1%93.7English pint, Shaker
Commercial Description:
A red amber brew made with a touch of rye that gives this beer a pleasant malty sweetness followed by an abundant Hop bill.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kp (8600), Woodstock, Georgia, USA
2.9 Aroma Appearance Flavor Palate Overall
5/104/56/103/511/20
Sep 1, 2007  
Date: 04/28/2006
Mode: Draft
Source: Brewpub

dark amber, nice fine off white head, earthy hop aroma on a dry carmel malt base, flavor follows aroma with lots of dry carmel malt well balanced with earthy hops, nice bitterfinish

Aroma: 5/10; Appearance: 7/10; Flavor: 6/10; Palate: 5/10; Overall: 11/20
Rating: 2.9/5.0
Drinkability: 7/10
Score: *4


 goldtwins (4086), Nesconset, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
May 7, 2006  
Draft @ New Holland: Clear amber color with an off-white head. Malty caramel aroma with some piney hops. Some nutty notes as well. The flavor is sweet and malty with caramel and nut. Some hop flavor in the back. Medium bodied.


 badnewsbeers (1026), Grand Rapids, Michigan, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Apr 18, 2006  
on tap at hew holland...reddish hue with medium white head...aroma of floral hops and some caramel malts...flavor is purely grapefruit hops and not much else...no amber elements here; very unoriginal


TedShultz (3), USA
does not count click to see why this rating of New Holland Cabin Fever (through 2006) does not count
2.6 Aroma Appearance Flavor Palate Overall
4/103/56/102/511/20
Apr 2, 2006  
"Smells like feet" is about the best description of this beer I’ve heard.


thetrifecta (29), Bell’s country, Michigan, USA
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
Jan 6, 2005  
Had a pint of this at the brewpub over Christmas holiday, and was quite impressed. I thought it was a brown ale when I had it, so I was a bit surpised to see it considered an amber. Everything about this beer is totally unoffensive, looks nice, smells nice and has a little sweetness and warmth. Thought I tasted a bit of apple in the body, nice mouthfeel, good malty presence and a mild hop finish. Quite good.


 jaymobrown (1363), Chicago, Illinois, USA
2.4 Aroma Appearance Flavor Palate Overall
4/103/55/102/510/20
Dec 3, 2004  
Smells like feet. Very dry texture. Has outside farm, wheat, dirt trail flavors. Finishes with a grass clippings type of taste.


 11026 (1772), Alabama, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Nov 30, 2004  
Growler served as Mystery Beer X. I was certain this was a different Michigan beer and was completely wrong. I also would have never guessed this was an amber. If all ambers were like this I might enjoy the style. Hoppy with lots of malt and a hint of the rye. Very nice in all aspects.


 Silphium (2160), Haslett, Michigan, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 29, 2004  
On tap at New Holland. Cloudy orangish-red body, thin off-white head. Rather piney aroma, caramely, with a touch of fruit. Flavor starts with piney, bitter hops, soon softening to caramely, fruity malts before coming back with a yeasty, earthy, grainy and slightly bitter finish. Reminds me of their Red Tulip Ale (my favorite Amber) but hoppier and with less emphasis on Munich malts. This could probably be placed in a variety of styles, and that’s why I brought a growler of this "mystery" beer to marinaro500’s post-Thanksgiving gathering!



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