Draft pout from Flying Saucer. Deep dark, almost ruby brown coloring. Roasted chocolate and coffee aroma. Creamy, silky smooth mouthfeel with roasted malty tastes with hints of oak, vanilla, and a bare glimpse of dark cherry. HInts of bourbon in the finish, what a fantastic beer.

Aroma is bread, roasted coffee, chocolate. The head is creamy, light brown, mostly diminishing with good lacing. The color is dark dark brown with a reddish hue. The initial flavor is a little sour, a little bitter, then comes chocolate, roasted caramel coffee.

Bottle from Liquor Max in Loveland, CO. Very dark brown color (some garnet) with a fine, high beige head. Aromas of dark roast malt and chocolate? Also dark stone fruit. Medium plus body with near creamy carbonation. A mild ale partaking of some aspects of stout and porter - like I think I taste coffee. There’s a touch of wood. Finishes towards astringent, with very decent bitter to counteract the malt. Wood seems to bite a bit as time goes on.

A triumph. A masterpiece of oaky stout. Wonderfully smooth and creamy stout. Perhaps a bit thin tasting, like an english style, just a masterpiece.

Poured a nice deep ruby color with a fairly thin off-white head. Aroma was alcohol and caramel, with some malt undertones. Flavor was surprisingly mild. This was a very easy drinker, but the flavor profile was a bit limited.