merlin48 (328), Henderson, Kentucky, USA Mar 24, 2008 Bomber pours into a snifter a clear chestnut amber with a small offwhite to beige head. Malty and spicy aroma with wheat highlights. Malty taste of honeyed wheat bread with notes of dark fuits, molasses, and spicy alcohol. Hop biterness in the finish. I’m not a big fan of this style but this one’s a good sipper.
after4ever (1652), Brier, Washington, USA Jul 25, 2008 22. Screenprinted bottle, a year or two old or so at this tasting. Crystal clear dark amber. Headless. Enormously sweet nose--orangey wheat aroma that’s just ballistic. Attractive, but out of balance even after decanting a bit. Creamy, thick, sticky body. Orangey, biscuity, twangy. Way too much but oddly satisfying--for all its quirks we still finished the bottle before opening anything else. alexsdad06 (558), Ohio, USA Jul 22, 2008 12 oz. bottle. Pours a slightly hazy orange amber color with a small ivory head. The aroma is moderately sweet with caramel malt, orange citrus, and alcohol standing out. The flavor has quite a bit of sweetness to it. There is some malt presence, but theacidic orange citrus dominates. The alcohol is present in the form of a slow burn as the liquid travels down my throat. Medium bodied, a bit sticky, and definetly on the hot side. I’m not sure how old this one is since they are now being made in bombers. Kevster (178), Bradenton, Florida, USA Jul 20, 2008 22 oz.bomber: Pours a copper-red with a minimal off-white head. Aroma is intially sweet with hints of caramel and has an alcohol presence. Flavor is sweet with hints of vanilla, caramel and a mild bourbon presence. The medium body is sticky on the mouthfeel leaving a dry alcohol taste in the finish. Enjoyable but will take you a while to drink if you got the bomber to yourself. Gregis (861), Overland Park, Kansas, USA Jul 13, 2008 Bomber shared by csbosox. Pours a dark iced tea brown-orange with a frothy beige head. Boozy bourbon and sweet maltiness dominate the nose. Medium-bodied and oily-slick with a lightly dry and woody finish. Sweet caramel and a bit of dark fruit front the flavor with a warm maltiness through the middle and a woody/hoppy finish. I thought this was a pretty tasty brew. Thanks for sharing it with us, Chris. csbosox (948), Prairie Village, Kansas, USA Jul 12, 2008 Updated: Jul 15, 200822oz bottle. The nose is pretty much what I would expect for a barrel aged barleywine, of course it is not barrel aged. There seems to be lot of wood. A bit hot, not really all that enjoyable.
|