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RATINGS: 249   WEIGHTED AVG: 3.34   EST. CALORIES: 240   ABV: 8%
Our Old Monkeyshine Ale is an exceptional example of a true, traditional-style English Pub beer. Nimbus Old Monkeyshine Ale is medium bodied and possesses a distinct, dark roasted flavor. Its sweet malty taste is derived from liberal use of seven varieties of specialty malts and a touch of brown sugar. Our Old Monkeyshine Ale is dark in color, beginning with a slight caramel malt overtone and rounded with a relatively dry finish from its English Kent Goldings hops. The hops aroma is mildly subdued and the bitterness is just enough to balance the profile of this beer. Nimbus Old Monkeyshine Ale is a true premium ale and is priced accordingly. Weíre so proud of this beer for its body, taste, alcohol content and drinking enjoyment, it may just become our signature beer. Be warned: its wonderful malty sweetness camouflages the 8.0% alcohol by volume content. Itís a winner!

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beerguy101 (5338) - Newark, California, USA - OCT 14, 2002
Light brown color. Deep malt flavor, not very hoppy. Lighter bodied . Nice flavor. Rich and round. Mouthfeel is full and round. Aftertaste is slightly bitter.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 14/20
Boutip (5266) - Gatineau, Quebec, CANADA - NOV 28, 2005
Bottle (courtesy of FlacoAlto): Poured a dark brown color ale with a medium dark brown foamy head with pretty god retention. Aroma contains lots of sweet roasted malt and toffee. The sweet roasted malt also dominates taste with a light hop presence at the end. Body is a bit too thin for my liking but alcohol is well hidden.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
dwyerpg (4918) - Las Vegas, Nevada, USA - JUL 28, 2013
AFter an Arizona trip filled with pale ales and IPAs and the standard brewery beers, this English Strong is quite a palate-attacking change. A sweet toffee and butterscotch aroma, with a brown color. This is sweet and toffee sticky and a tad lactic/milky. An okay beer, but perhaps would score higher if I hadnít had so many hops already in my system. Quite a bit of butterscotch though. But thereís also some hops at the w2ay end of this. Really hard to get a handle on this beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
markwise (4882) - North of Tampa, Florida, USA - MAR 9, 2009
Thanks gunhaver for the share. Pours amber with an off-white head. Nose is brown sugar, plums, lots of malt, currants, and some noticeable hops. Flavor is sweet malt, currant, brown sugar, wood, vanilla, hops, and again, plum goodness. Generally nice beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jkwood04 (4878) - Connecticut, USA - FEB 13, 2014
12oz bottle in a tulip. Pours deep brown with a lacy, beige head. Aroma of light roasted and chocolate and caramel malts plus light hops and light dough. Flavor the same. Average texture. Not bad just mediocre.

   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
obguthr (4769) - Staunton, Virginia, USA - DEC 25, 2009
Yeasty hay nose. Milk dark copper, huge tan head, good lacing. Flavor is rusty and metallic, with cherry notes present. Alcohol is not noticeable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Iphonephan (4766) - McLean, Virginia, USA - JUL 17, 2013
On draft at the Nimbus Bistro in Tucson AZ. Pours a clear dark amber with a tan head. Malty nose. Flavors of roasted nuts. Crisp finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
ChainGangGuy (4565) - Marietta, Georgia, USA - OCT 7, 2012
12 ounce bottle - $2.29 at Total Wine & More in Kennesaw, Georgia.

Appearance: Pours a clear, very darkened amber body with a half-inch-head head of beige foam.

Smell: Moderate toastiness, crunchy char, and a faint note of brown sugar. Some dark fruit, some aniseed, but more than oneís fair share of alcohol.

Taste: Well-toasted malts dosed with dark brown sugar. Slight burnt malt edge in back. Slight earthy hop hint. A touch of date, then licorice growing into a larger, albeit ill-defined spiciness adjoining the heated alcohol quality until the finish. Not too much going on here, sadly.

Mouthfeel: Medium-plus body. Medium carbonation.

Overall: Lacks complexity, depth, and, more importantly, some much needed smoothness. For a second, I thought maybe some age would smooth it out, but I changed my mind.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
joeneugs (4453) - Livermore, California, USA - JUN 5, 2010
12 oz. bottle thanks to BavarianPurity! It pours a dark amber color with a small tan head. The aroma is straight brown sugar and chocolate malt. The flavor is very sweet with a big maple syrup, brown sugar, molasses thing going on, yet it remains pretty light bodied. It has a nice bitter, toasty finish. This is a pretty nice beer, but a little too sweet and syrupy. (in the flavor not the body)

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
ClarkVV (4430) - Allston, Massachusetts, USA - AUG 1, 2005
2005 bottle, I assume (correct me if Iím wrong, Sebastian) graciously sent by FlacoAlto for no other reason than to let me try some Arizona micros. How about that?!
Initially, a small head appears, a sort of marble-cream-white, but it quickly flees to the edges of the glass. Smells of prunes and toffee with some light, dry, earthy roast. The roast is quite light and lets in some chocolate and light soy notes. No hops noted in the nose. The aroma strength is fairly weak, though. Flavor begins with a chocolate-fudge note, sweet and malty, with dry, earthy toffee lingering. Reminds me of what a good cigar and some espresso might taste like, only very faint tobacco and coffee notes are apparent. Very dry on the end, as I mentioned now about 3 times, but a sweet chocolate is there for balance. Very low carbonation, medium body and a slightly watery consistency. No alcohol noted. Chocolate covered prunes linger on and I find little in the way of yeast, though Iím not surprised as the beer seems to be filtered. Hmm, odd, I liked this beer much more than my score indicates, but I guess itís a tough style for me, statistically.

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