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RATINGS: 66   WEIGHTED AVG: 3.57   IBU: 106   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Critical Hit does maximum damage


3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
boFNjackson (4171) - Portland, Oregon, USA - MAR 5, 2011
Tap @ Barleywine & Big Beer Fest... [2009 vintage] Poured dark amber with an pff-white head. Still fairly hoppy with two years on it. But the hops played off like they were stale -- old hop flavor. Toasted almonds, little bit of buttery lettuce and cabbage. Mild carbonation and a little boozy. Some yeast notes towards the end. It was alright, but I don’t think this is true to Barleywine style. Perhaps American Strong.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
5000 (6298) - Hardened Liver, Washington, USA - NOV 19, 2011
Draught @ Brouwer’s Café:   Reddish side of amber, moderate finely bubbled head, nice lacing.   Malty nose, a little caramel and citrusy hops.   A little caustic up front, raw and green.   Seems to have a lot of citric rind bitterness and a bit of astringency.   Its not too strong, but this one says young.   Could stand to be a bit heavier on the tongue.   Wished that it was a bit sweeter too.   Lots of raw rind bitterness on the exit.   This one needs to be a bit maltier to age.   Tiz okay, but it’s a bit brash.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
davey101 (696) - Connecticut, USA - APR 19, 2013
2010 Reserve, Bottle #2503/5000, 22 oz bomber into a Bolt Cutter glass. A - Has that perfect barleywine look to it. A nice burnt amber body that is slightly hazy and three fingers of dense, slick light khaki foam with large bubbles that just coats the sides with killer lacing when swirled. S - Very boozy with dark fruits, some faded piney hops, and lasting toffee and caramel. Pretty rich and bold, but not in a great way. Really just too much alcohol presence. T - A muted combination of toffee and faded piney hops. Slick and oily which is great given the style but everything is just so boring here. Finishes with a high level of bitterness and an unpleasant booziness. Mouth feel is nice and creamy though. O - This left a lot to be desired. Not sure if its the age on it, but its just not a very interesting barleywine. A bit too boozy and the hops flavors are mostly faded but the bitterness is still kicking around. Meh...

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Crit (3393) - Surrey, British Columbia, CANADA - DEC 22, 2013
Cloudy amber,small beige head.Nose of brown sugar & light alcohol.Woody palate of alcohol,malt, with a slightly dry hop finish

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mcberko (7074) - Vancouver, British Columbia, CANADA - MAR 13, 2011
3 oz. sample on tap at Brouwer’s Café for Hard Liver, pours murky dark orange. Aroma of toffee, toasted malt, nuts and dark dried fruits. Flavour of caramel malts, balanced sort of with hops but with a cloying sweetness. Decent.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 15/20
50belair (2488) - Florida, USA - AUG 15, 2014
On tap at the Blind Tiger. Clear amber pour with an off white head. Shit, JAHABW (just another hoppy ass barley wine). Piney hop bouquet. Piney hop notes dominate the show with muted caramel malt undercurrents. Below average mouthfeel. Average body.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
AmEricanbrew (6004) - Same Trailer, Different Park, Louisiana, USA - JAN 28, 2010
@GABBF2010. Clear amber color/ thin tan head. Spicy caramel, sharp pit fruit aromas. medium body. Flavor follows the smell with spicy caramel, sweet tart pit fruits, and a slight metallic off flavor...

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
SamGamgee (2452) - down the whirlpool, California, USA - FEB 17, 2010
Draught at the Toronado Barley Wine Festival 2010. Herbal and earthy hop aroma with a touch of maltiness. Very bitter flavor with almost no malt character in comparison. Hard to drink, as the hops just take it and run all over the place with bitter. Honestly, not that bad, but really not a barley wine I want to drink.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
carruthm (1401) - Seattle, Washington, USA - MAR 21, 2010
on tap at brouwer’s for hard liver 2010. highly bitter, surprising for the style, but not for ninkasi.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
illidurit (2172) - Petaluma, California, USA - JUL 2, 2013
Tangy red maltiness, slight soy, unripe grapefruits, citrus rind, caramel and toffee, pretty middling.


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