boFNjackson (4189) - Portland, Oregon, USA - MAR 5, 2011
3.4 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Tap @ Barleywine & Big Beer Fest... [2009 vintage] Poured dark amber with an pff-white head. Still fairly hoppy with two years on it. But the hops played off like they were stale -- old hop flavor. Toasted almonds, little bit of buttery lettuce and cabbage. Mild carbonation and a little boozy. Some yeast notes towards the end. It was alright, but I don’t think this is true to Barleywine style. Perhaps American Strong.
5000 (6300) - Hardened Liver, Washington, USA - NOV 19, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Draught @ Brouwer’s Café:   Reddish side of amber, moderate finely bubbled head, nice lacing.   Malty nose, a little caramel and citrusy hops.   A little caustic up front, raw and green.   Seems to have a lot of citric rind bitterness and a bit of astringency.   Its not too strong, but this one says young.   Could stand to be a bit heavier on the tongue.   Wished that it was a bit sweeter too.   Lots of raw rind bitterness on the exit.   This one needs to be a bit maltier to age.   Tiz okay, but it’s a bit brash.
davey101 (744) - Connecticut, USA - APR 19, 2013
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
2010 Reserve, Bottle #2503/5000, 22 oz bomber into a Bolt Cutter glass.
A - Has that perfect barleywine look to it. A nice burnt amber body that is slightly hazy and three fingers of dense, slick light khaki foam with large bubbles that just coats the sides with killer lacing when swirled.
S - Very boozy with dark fruits, some faded piney hops, and lasting toffee and caramel. Pretty rich and bold, but not in a great way. Really just too much alcohol presence.
T - A muted combination of toffee and faded piney hops. Slick and oily which is great given the style but everything is just so boring here. Finishes with a high level of bitterness and an unpleasant booziness. Mouth feel is nice and creamy though.
O - This left a lot to be desired. Not sure if its the age on it, but its just not a very interesting barleywine. A bit too boozy and the hops flavors are mostly faded but the bitterness is still kicking around. Meh...
Koskela (388) - Marysville, California, USA - MAY 23, 2015
3.4 AROMA 7/10 APPEARANCE 2/5 TASTE 6/10 PALATE 5/5 OVERALL 14/20
I get very malty aroma with a fruity undernote in this thick not very carbonated cloudy brown brew. Sweet full bodied up front with a molasses and earthy mid taste finishing with a nice bitter and earthy aftertaste and a hint of warning from the 10.4%
mcberko (9223) - Vancouver, British Columbia, CANADA - MAR 13, 2011
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
3 oz. sample on tap at Brouwer’s Café for Hard Liver, pours murky dark orange. Aroma of toffee, toasted malt, nuts and dark dried fruits. Flavour of caramel malts, balanced sort of with hops but with a cloying sweetness. Decent.
50belair (2930) - Florida, USA - AUG 15, 2014
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
On tap at the Blind Tiger. Clear amber pour with an off white head. Shit, JAHABW (just another hoppy ass barley wine). Piney hop bouquet. Piney hop notes dominate the show with muted caramel malt undercurrents. Below average mouthfeel. Average body.
AmEricanbrew (6331) - Same Trailer, Different Park, Louisiana, USA - JAN 28, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
@GABBF2010. Clear amber color/ thin tan head. Spicy caramel, sharp pit fruit aromas. medium body. Flavor follows the smell with spicy caramel, sweet tart pit fruits, and a slight metallic off flavor...
SamGamgee (2452) - down the whirlpool, California, USA - FEB 17, 2010
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 12/20
Draught at the Toronado Barley Wine Festival 2010. Herbal and earthy hop aroma with a touch of maltiness. Very bitter flavor with almost no malt character in comparison. Hard to drink, as the hops just take it and run all over the place with bitter. Honestly, not that bad, but really not a barley wine I want to drink.
carruthm (1401) - Seattle, Washington, USA - MAR 21, 2010
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 13/20
on tap at brouwer’s for hard liver 2010. highly bitter, surprising for the style, but not for ninkasi.
illidurit (2243) - San Francisco, California, USA - JUL 2, 2013
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Tangy red maltiness, slight soy, unripe grapefruits, citrus rind, caramel and toffee, pretty middling.