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Nøgne Ø Dark Horizon First Edition

 (RETIRED)
Percentile
100
overall
Formerly brewed at Nøgne Ø
Style: Imperial Stout

Grimstad, Norway

bottled
available

on tap
unknown

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
4104.22/5.04.2/5.0Special16%97.9Snifter
Commercial Description:
This is our first edition of Dark Horizon. It is the first, for us anyway. There will be more to follow, and even though they will be other editions, they will still be firsts. “Let’s go crazy!” said Tore. The last time he said that, we created #100, which proved to be a success. How could I not agree to his suggestion? “How crazy can we be?” I responded. “Go all the way!” he answered. So we started off with a beefed up Imperial Stout, extra dark and extra bitter, not much to it really, but maybe a bit over the top. When this brew had fermented, we gathered again on a sunny Saturday morning, ready for next move. Half a ton of demerara sugars and our homemade extract of coffee were waiting for us. Standing there with sticky sugars all over the brewery and us, I just couldn’t resist asking Tore: “Don’t you have better things to do during week ends?” To this point he still hasn’t answered me. After adding a hefty volume of wine yeast, we left this brew to itself for month. A good month, that was.

This is ale; it is also a wine, and a coffee drink. We’ve been playful and brewed a hybrid. Do yourself and your friends a favour and share this bottle with those you deem worthy. Dark Horizon is indeed a global brew. Inspiration from the US Midwest, malt from England, bottles from Germany, name from Japan, sugars from Mauritius, hops from the Pacific rim, Yeast from Canada, coffee from Colombia, brewed in Grimstad, Norway.

All bottles of Dark Horizon are numbered with its unique number, and all together we launched 6000 of this brew.

37 P, 75 IBU, 16% ABV.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 crizay (1050), Brook Park (was Tampa,FL), Ohio, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Jan 13, 2008  
Thanks Brigadier. Pitch black pour, medium brown head. Roasty aroma, fruity esters, hot & boozy. Flavor is thick and rich, with a lot of booze. Sweet molasses, fruity esters, licorice, anice, then a thick cloying chocolate and roastiness in the finish. Thick and chew, hot, creamy mouthfeel. Good beer.


 Ibrew2or3 (2724), Safety Harbor, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jan 12, 2008  
Big thanks to Quake1028 for opening this splendid brew (#01376). Pours deep dark abyss like with decent mocha head for such a huge beer. The aroma is licorice, chocolate, coffee and a decent load of alcohol. The nose is a bit light. The taste starts mildly viscous (not as viscous as I was expecting) with roastiness mixed with chocolate and coffee. The ABV is there and noticeable but at 16% it is well hidden. Midway the ABV sensation grows some with rich creamy chocolate followed by more coffee. Into the finish notes of licorice and dark fruity esters are also noticed as the taste concludes. The roasty, burnt, chocolate malts and coffee seem to linger for an extended period of time. I would love to try this again with a decade or more of age on it.


 fly (1331), austin, Tejas, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/104/519/20
Jan 11, 2008  
Bert, finally managed to pop the top. Wasn’t sure what to expect as some coments from long ago were floating through my head about this possibly not being worth the price. Well, not sure about that and only know about what I was drinking - just amazing. Alcohol was there, but NOTHING to show that it was amped up to this degree - was told it was 16% well into sampling and just found it hard to believe. In that eregard, will say I felt the alcohol was hidden, and the coffee and bitterness play like the best of friends on an outing when the weather is just so, the mood is right, the sun strikes all to amplify what is good and the pieces just fit in place. Sometimes when brewers go all out, they’re hoping for this. This is that in a bottle. Thanks Bert, yer the very best SLOB Ia guy could know.


 jerc (3885), Toronto, Ontario, Canada
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/104/519/20
Jan 9, 2008  
Bottle is a birthday gift from and belatedly shared with DuctTape. Pitch black body with a small foamy brown head (3+). Alcoholic malty aroma, muted fruit, cocoa and chocolate (7+) Sweet rich malt flavour, moderate roast notes, mild chocolate notes, moderate alcohol is surprisingly mild. On a whim I try the old wine trick of breathing some air into your mouth, which quickly marshals the alcohol vapours off the tongue to make themselves known. Intriguing. Smooth medium to full palate. Dangerously drinkable considering the high alcohol content. Very very good, but there are comparable beers for less money.


 Brigadier (1230), Chagrin Falls, Ohio, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
Jan 9, 2008  
500 ml bottle

Rating #700 - Thanks to the fine staff of Steve’s Wine in Madison for procuring a bottle of this for my cellar. I have been saving it for a special occasion; this seemed as good as any. The other bottle is going to sit in the cellar for a few years now to settle. At 16% I can’t imagine it diminishing until six years or more have passed. If you find yourself face to face with this monster pull the trigger. It was worth every penny of the $24.95 you might have to pay.

Aroma / Appearance - A deep stained head rested above the murky black body which was a virtual black hole. Viscous lines of lacing stuck to the sides of my tulip glass throughout the pour. Cherries, expresso and dark chocolate were the most obvious things but all of the smells you would associate with any Top 50 caliber Imperial Stout were there. The smokiness cut through everything clearly. My only complaint was the slightly medicinal nature of the nose which I attribute to the 16% ABV.

Flavor / Palate - Chocolate, plum and smoke hit the senses after a slight delay. The thick mouthfeel coats everything. It clings to even the gums to give a longer experience. The total experience is everything you would expect. I would compare it to the Chouffe coffee liquer or even something in the chocolate vein. This is not something to slam or take lightly. I look forward to the other bottle once it has had a few years to settle down.


 pnista (1008), Bloomington, Indiana, USA
4.4 Aroma Appearance Flavor Palate Overall
8/104/59/105/518/20
Jan 6, 2008  
Yowzah! Thanks for sharing this treat Sprinkle! Impenetrable blackness with a healthy light brown head. Big sweet nose. Small chocolate. Sticky sticky smoke. Roast. Some dark fruit. Subtle? No. Complex? YES! Big full creamy mouth. Viscous low carbonation, oily. Wonderful! Fucking nice! Great smoked impy stout. Like their Impy combined with Alaskan Smoked Porter, perhaps. Alcohol! Raisins, dates. Fruity alcoholi finish. I’m also getting a good dose of floral hops hidden in there. quite lovely!


 1FastSTi (2557), Glendale, Wisconsin, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/105/518/20
Jan 6, 2008  
Thanks Mike for sharing this. Bottle #2712. The beer pours to a black body with a thin creamy light tan head. The aroma is rich deep chocolate, interesting dark fruits, coffee, and dark cane sugars. The flavor is richly complex chocolates, dark fruits, coffee, molasses (and/or cane sugar). The palate is creamy, smooth, and dominated by sweet sugars.


 yjb (110), Bloomington, Indiana, USA
4.2 Aroma Appearance Flavor Palate Overall
9/105/58/104/516/20
Jan 6, 2008  
dark, smooth and sweet. strong Offensive-Lineman holding it down The immovable object. The unstopable force



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