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9999
OVERALLStyle
Brewed by Nøgne Ø
Style: Porter
Grimstad, Norway

bottled
common

on tap
common

Broad Distribution

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RATINGS: 760   WEIGHTED AVG: 3.78   IBU: 30   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Dark malts provide flavors of coffee and dried fruit. Recommended serving temperature 10°C/50°F. Try with dark chocolate, cheese, or red meat dishes.

Ingredients: Maris Otter, Munich, caramel, black malt, and chocolate malt; Centennial and Northern Brewer hops; English ale yeast, and our local Grimstad water.

16.5° P, 30 IBU, 7 ABV.


4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
YK23 (465) - Haifa, ISRAEL - FEB 26, 2010
Bottle at a tasting: mocca, cocca butter, lots of semi sweet/mild bitter chocolate, some honey, dry finish, great porter, better then the imperial stout.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
AmEricanbrew (4079) - roam, Louisiana, USA - DEC 12, 2007
Pitch black with a tan head. Huge smell of roasted grains, nuts and pit fruits. Medium bodied and smooth. Intense flavors of blackened malts, ripe pit fruits, malted chocolate. A rich, complex porter here, I like this better than Nogne’s Imperial Stout. Excellent. 10/26/07

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
JFURYCAT (990) - East Stroudsburg, Pennsylvania, USA - JUN 2, 2007
Like the other Nogne beer I sampled, this one has that nice hoppy bitterness, except this time its more subdued and has a somewhat fruit-laden sweet tone with dark malts and chocolate hints. I enjoyed this beer by myself at Cooper’s Seafood after packing stuff for my 84 year old grandma. I feel the alcohol is well hidden but was tired so maybe it wasn’t as noticeable.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
NicerInPerson (337) - North of Raleigh, North Carolina, USA - OCT 26, 2007
The aroma was strong espresso roast and chocolate coupled with dark fruits, most notably raisins. Prunes were also present with a caramel undercurrent. The beer poured into the glass crystal clear black with a ruby highlight and a light brown head which lasted well to lace the glass. The flavor was caramel and chocolate with an espresso roasty component. The caramel kept the roasted malts at bay and the bittering in check. The chocolate and roast were smooth and well done. The finish was dry with lasting chocolate and roast into the aftertaste. The flavor contained some grassy hop bittering and flavor. The body was medium with a fairly low carbonation but a creamy texture on the palate. The body was medium-full and nicely done. A really nice porter, bigger than most and very easy to consume! 16.9 ounce bottle.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mgumby10 (1856) - Jupiter, Florida, USA - MAR 25, 2007
Pours black with a very light tan head. Smells pretty roasty, with some pretty nice chocolate and dark mlats representing it. Very dense bodied, big chocolate, some light coffee, very roasty, nutty taste. Tastes bigger than 7%. Not a whole lot of variation between this beer and the brown except this one is alot heavier in its mouthfeel and body. Pretty smooth finish. Good brew. Impressed with this bewery.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
themadmumis (347) - Westminster, Maryland, USA - DEC 18, 2007
Well executed porter! Alcohol is blended very well with light caramel notes and strong malt presence. Light to medium hops, a little nutty, full bodied. Great aroma. This one is towards the top!

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
stegosaurus (1882) - Levittown, Pennsylvania, USA - MAR 5, 2007
Bottle sampled with Mad Indian and D.B. Pours black with a three finger thick tan head. Aroma of roast, nuts, molasses. and chocolate. The flavor is sweet, chocolate, molasses, roast. Good body, excellent brew.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
thebeertourist (3981) - Oslo, NORWAY - FEB 18, 2006
Dark brown, almost black, with a big, tan head, leaving lacing alongside the glass. Citrus (grapefruit) and floral aromas are the first to meet the nose, underneath there are roasted espresso-like aromas as well. Espresso roastiness, some sweet fruit, good bitterness, some grapefruit. Dry finish. Medium carbonation, rather soft. The best beer from the excellent Nøgne Ø brewery?


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Rating Notecard:
Beer: Nøgne Ø Porter Rating Avg: 3.78 No. of Ratings: 760
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