Brewed by Nokian Panimo
Style: German Hefeweizen
Nokia, Finland
Serve in Weizen


on tap


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RATINGS: 79   WEIGHTED AVG: 3.08/5   EST. CALORIES: 159   ABV: 5.3%
EloWehnän raikkaus ja vaalea väri tuovat mieleen loppukesän viljavat pellot ja satokauden parhaat maut. Oluen tuoksussa on runsaasti vehnäoluelle tyypillisiä hedelmäisiä aromeja. Siinä on aistittavissa myös korianterin ja sitrushedelmien vivahteita. Nokian Panimon historian ensimmäinen pintahiivaolut on saanut olutasiantuntijoilta ja -harrastajilta runsaasti kiitosta. EloWehnä on tullut jäädäkseen rikastuttamaan suomalaista olutmakua. Kantavierre 12,7 p-%, väri 23 EBC, katkerot 14 EBU.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
MrChopin (4303) - Baltimore, Maryland, USA - JUL 25, 2011
On tap. Nose of light dust, pepper, earth, very dry, cracked wheat and some mango splashed in. Flavor of peach, paint thinner, heavy citrus at front, sweeter, grainier through finish, very fruity with some tongue-lashing carbonation.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 13/20
Travlr (21427) - Charlotte, North Carolina, USA - JUL 21, 2011
Draft at One Pint. Cloudy orange yellow color. Aroma resembles a German wheat beer, with bubblegum and clove. Taste is a nice slightly sour, lightly spiced bubblegum.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tiong (6443) - Espoo, FINLAND - JUL 18, 2011
Bottle from Alko. Originally rated on 25.5.2010. Okay hefeweizen with a refreshing taste.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
tkrjukoff (4304) - SWEDEN - JUL 14, 2011
Bottle 33 cl, Alko, Stockmann, Tampere. Pours hazy amber with a small off white head. Aroma is very much yeast and cloves, some bananas, sweet and citric. Oily crispy mouthfeel. Flavor is very nice malty, hoppy, citric, yeatsy, thick; lots of flavor in my taste. Finishes sweet and bitter with nice round yeast touch hanging there on palate.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
joergen (25926) - Frederiksberg, DENMARK - MAY 10, 2011
Bottle at Papsø. Cloudy golden coloured with a medium sized white head. Sweet and fruity aroma of bananas and hops. Sweet and fruity flavour of caramel, hops, liquorice and bananas with notes of cardboard. Sweet and hoppy finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
yespr (40447) - Copenhagen O, DENMARK - MAY 10, 2011
33 cL bottle. Pours hazy orange with a small white head. Aroma is wheaty and estery, dry not really fruity. Dry estery and light fruity flavoured. Bubblegum and banana. Bitter and dry estery finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (34334) - Citizen of the universe, DENMARK - MAY 10, 2011
Bottled. A hazy dark golden beer with a thin beige head. The aroma has strong notes of wheat, as well as medium notes of caramel and barley. The flavor is sweet with notes of wheat, oranges, peaches, and straw, leading to a bitter finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25063) - Frederiksberg, DENMARK - MAY 10, 2011
Bottle 33 cl. Courtesy of oh6gdx. Pours golden with a slight haze and an off-white head. Sweet aroma of banana, cloves and yeast - all very classic Hefe. Medium body, very fruity - not all banana, tropical fruits too - quite some yeast and lots of spiciness, not only clove - some X-mas spices. Quite good. 100511

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
HenrikSoegaard (13147) - Randers, DENMARK - APR 29, 2011
Bottle. Creamy white good mostly lasting head. Yellow colour. Light malty and moderate hoppy and moderate yeasty aroma. Moderate bitter flavor. Some fruity esters present. Average moderate bitter finish. Oily palate. OK hefe.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
saxo (16771) - Højbjerg, Aarhus, DENMARK - APR 29, 2011
Bottle. Nice head with good duration. Color is hazy golden. Aroma and taste are yeast, banana, wheat malt and hops.

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