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RATINGS: 1679   WEIGHTED AVG: 3.65/5   SEASONAL: Special   IBU: 32   EST. CALORIES: 282   ABV: 9.4%
With the developing interest in Belgian abbey ales and the monasteries that brew them, it’s time to remind the world that here in the U.S., we have a Monk of our own. Jazz icon Thelonious Monk is the inspiration for North Coast Brewing’s new Belgian-style abbey ale called, appropriately enough, Brother Thelonious. The beer is being released in conjunction with the Thelonious Monk Institute of Jazz (www.monkinstitute.org), and the brewery will make a contribution to the Institute for every case sold to support jazz education.
2013 vintage - 9.4% abv Like a Belgian “Dark Strong Ale”, the beer is rich and robust with an ABV of 9%. The package is a 750 ml bottle with a traditional cork and wire finish and features a label picturing the jazz master himself.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dyetube (1374) - Hurst, Texas, USA - JAN 31, 2007
this beer pours a deep brown/amber with a thin tan head that dissipates quickly. On the nose I am getting a sweet floral smell consistent with an abbey style ale. The taste is sweet a little flowery with some nuttiness to it. This is a very well crafted abbey ale! I will be buying this one again! Cheers!

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Jmichael (640) - Asheville, North Carolina, USA - JAN 30, 2007
(bomber) poured into a tulip. you smell that familiar abby smell once the cork is popped. pours a dark brown amber that you can see thru only when you hold it up to the light. has a full frothy head and not much carbonation. smell is similiar to other belgian abby styles, but a bit lighter and a complicated sweet fruitiness. taste is light in the front and middle, sweet on the finish and aftertaste. taste is fruity. you feel the warmth of the alchohol more than you taste it. a darn good beer...

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
boFNjackson (4195) - Portland, Oregon, USA - JAN 30, 2007
As a huge Jazz and Monk fan, I was very anxious to get my hands on a bottle of this. Just like the great composer himself, this beer is full of personality and character. Poured from the bottle into a trappist glass... it had an almost opaque, dark ruby, red hue with a beige head. Faint aromas of malt and brown sugar. Sharp palate with a lot of carbonation with flavors of toasted malt, sour fruit and other sweet flavors. Slight chalky, metallic aftertaste with a presence of alcohol. I love this beer, one of the best American micro Belgian beers that I have had.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Dsnutz (71) - dallas, Texas, USA - JAN 28, 2007
This was a tasty beer, that poured brown with a tan head that dissappated shortly after pour. That was a good buy for7.99.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
zootfinster (218) - Chicago, Illinois, USA - JAN 28, 2007
First I must say that even if this was no more then whizz in a bottle it would have received overall rating of at least 5 for the name. Any company hip enough to name its beer after Thelonius Monk must have something going for it. Fortunately it does . This is an eminently drinkable beer Pours a nice dark brown. Nice full tan head that dissipated=s a little too quickly. Exhibits a nice chocolate spicy flavor and leave a quite enjoyable aftertaste. Malty but not at all overpowering. While it might not rate the highest when compared with others of its category generally speaking it is a very satisfying and enjoyable beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
beerbill (3598) - Laurel, New York, USA - JAN 28, 2007
750 ml bottle. Pours a warm, deep brown with a moderate linen white head that faded to a ring after a few sips. Very nice aroma of caramel, malt and brown sugar. The flavor matched the aroma fairly well with this beer. Smooth on the palate with some alcohol warmth at the finish, but not excessive. Very good.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
Juelze (1141) - Green Bay, Wisconsin, USA - JAN 26, 2007
Pours a nice ruby hue with nice thick light brown head. Aroma is belgian spice, dark fruits, candied sugar and caramel malt. Taste of dark fruit, spice, caramel, sugar, yeast and a hint of toasted grain in the finish. This beer is pretty incredible and one of the finer american recreations of a belgian strong ale. Moderately carbonated with a creamy mouthfeel. Alcohol presence is slightly noticeable. Excellent!

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
stegosaurus (1882) - Levittown, Pennsylvania, USA - JAN 24, 2007
Bottle sampled with Beerded_one. Pours rbonze\brown with a large light tan head. Aroma of caramel malt, spices, bread, and some toastiness. The flavor is yeast, bread, caramel, slightly sweet, smooth, some toast. Nice body, Good brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
legion242 (2343) - Richardson, Texas, USA - JAN 23, 2007
Lost just a bit in the sink upon opening. A nice beer, but nothing really stands out and shouts at you. And maybe this is a good thing, but I was so excited to be able to get my hands on it and it was just above average.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
tronraner (2459) - Walland, Tennessee, USA - JAN 22, 2007
750 mL bottle. Pours a dark ruby brown with big khaki head. The aroma is spicy with clove, anise, and some perfumy floral notes, and then a surprising hint of mocha. The flavor has the spiciness of a typical Belgian ale, with clove, licorice, and a hint of zest. But the finish has a very interesting mocha note that makes me think more of a doppelbock or imperial stout. It’s a nice touch, though. It works really well with the spicier flavors. A light hoppiness emerges in the front of the mouth. Alcohol is detectable in the finish. The mouthfeel is robust with prickly effervescence. I enjoyed this beer.

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