Serve in Tulip


on tap

Broad Distribution

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RATINGS: 916   WEIGHTED AVG: 3.62   IBU: 26   EST. CALORIES: 237   ABV: 7.9%
A rustic ale, pale in color, inspired by the rich brewing traditions of the Flanders region. Abundant hops and a Belgian yeast strain contribute exotic aromas af tropical fruit.

Editor’s Note: previously known as Whole Foods Silver Jubilee.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DCLawyer (1862) - Falls Church, Virginia, USA - JUN 12, 2015
Bottle->tulip. Brite gold with big tight white head. A: grains, yeast, spice, banana, coriander, citrus. T: citrus and coriander, yeast, grains, hint of funk. Unexciting saison.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
fonefan (38880) - VestJylland, DENMARK - MAY 16, 2015

Bottle 375ml. corked.

[ As North Coast Le Merle ].
Clear medium orange yellow color with a average, frothy to creamy, good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, sweet malt, pale malt, artificial, mirabelle. Flavor is moderate to light light heavy sweet with a average duration, mirabelle, artificial, fruity. Body is medium, texture is oily to watery, carbonation is soft. [20150411]

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Chad9976 (1416) - Albany, New York, USA - MAY 13, 2015
There seems to be two general sub-styles of the saison: the juicy/hoppy version and the dry/spicy version. North Coast’s “Le Merle” (the blackbird) is definitely a member of the latter. Though not actually brewed with peppercorn or other spices/seasonings (as far as I can tell), it definitely has the zesty palette of one. This is probably the least boring saison you’re ever encounter, but whether you enjoy it or not depends on how you like your saison.

I poured a 12oz bottle into a tulip glass. It was bottled on 2/17/15.

Appearance: Golden/light orange hue over a fairly cloudy body; steady carbonation visible. Pours to a two-finger, white, foamy head which laces and retains fairly well.

Smell: Strong peppercorn scent with some banana and lemon, but more spicy than fruity.

Taste: The palette starts out with a slightly fruity flavor of banana and a touch of lemon fruit. It immediately transitions to something more spicy and savory, however. Peppercorn is a pretty dominate flavor here – spicy to be sure, but also quite dry. There’s no heat from capsaicin (not that there should be), though I do feel and taste a bit of warmth from the alcohol. The malt base is quite pale and crisp, akin to a cracker. Not especially bitter at only 26 IBUs, though not much in the way of actual hop flavor (I do like saisons that use citrusy hops to their advantage). Perhaps a touch of caramel sweetness to found in the background, though it’s just a nice little bonus to those with discerning palettes.

Drinkability: At 7.9% ABV, North Coast Le Merle is rather hefty for the style (but not uncommon). It’s a full-bodied brew to be sure. There’s a lot of weight and energy to the mouthfeel – crisp and effervescent but by no means thin or light. The alcohol imparts some warmth, and the natural spicy sensation from the yeast leaves the palate quite dry – almost starchy. This would be ideal to stand up to a spicy chicken meal or any kind of fish.

Score: 8/10

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
dfinney23 (2254) - Houston, Texas, USA - MAY 4, 2015
Pours not quite clear gold. Tropical fruit and yeast. Less complexity than the best saisons.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
fiveacestx (778) - Texas, USA - MAY 2, 2015
Bottle - Golden yellow pour with a small to medium head. Has a citrus aroma and taste with some yeast and a medium bite. Not my favorite but a good one.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rondphoto (2879) - Lakeside Park, Kentucky, USA - APR 27, 2015
bottle @ Party Town / Florence KY --- Clear medium amber color, good white head cover, a few lace dots. Aroma of hops and dried tropical fruit. Taste is tart sweet malt that grows through the swallow to a mildly floral hopped finish that includes a bit of mango and pineapple. A light tasty brew that belies its alcohol. Recommended.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
back (1603) - Holstebro, DENMARK - APR 11, 2015
Gylden klar skum hvid kort lidt Malt gør lidt stald Humle Bitter lidt sød lidt Oile blød @f1

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Bamsen78 (4388) - Sønderborg, DENMARK - APR 11, 2015
Bottle @ Post-Easter Procrastination, Ulfborg. Pours clear amber with airy white head. Clear aroma of malt and fruit, with hoppy notes and estery touches. Sweetish flavour of caramel malt and fruit, with bitter, hoppy notes and estery touches. Salty hints. Estery and acidic aftertaste. Okay but not funky enough for the style.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Rasmus40 (13770) - Beder, Aarhus, DENMARK - APR 11, 2015
Bottle @ fonefan tasting. Hazy golden with a white head. Aroma is sweet, malty, fruity and yeasty. Flavor is quite sweet and moderate bitter. Sweet finish. 110415

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
zacgillbanks (3175) - Tyne & Wear, ENGLAND - APR 4, 2015
Bottle from Rehills, Newcastle. A pale golden beer that pours with a quickly disappearing foamy head. It has lemon and vanilla flavours, malty and toffee notes followed by a zesty, spicy floral lemon fruity finish.

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