Serve in Snifter


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RATINGS: 1055   WEIGHTED AVG: 4.12   SEASONAL: Special   IBU: 38   EST. CALORIES: 345   ABV: 11.5%
Seems hard to believe that weíve been making Old Rasputin for 10 years now, but thatís whatís happened. And, to celebrate the occasion, weíve brewed a special small batch thatís been aged for 9 months in some 12 year-old bourbon barrels. Itís bottled in 500 ml bottles with a cork and wired finish and a special commemorative label ---- and itís amazing. The depth, intensity and complexity of the flavor profile make it a worthy tribute to this fine beer.

This entry is for all anniversary Bourbon BA Old Rasputin releases.

X 11.6% ABV
XII 11.2% ABV
XIV 11.5% ABV
XV 11.9% ABV
XVI 11.3% ABV
XVII 12.1% ABV

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 16/20
Cavie (4042) - Fort Worth, Texas, USA - AUG 30, 2009
Old drowland sent this one. Itís seriously pointless to try and look through this. There is no light, period. You know, is it superfluous to place a dot after writing the word "period"? Shouldnít that word fulfill the dot requirement? Giant brown head that doesnít go away. Aroma has the bite of a sharp chocolate beer. Sweet and smooth. Doesnít bite too harshly...more like a nibble. Soft chocolate taste, like the ease of milk chocolate. Reminds me of a milk chocolate Easter bunny. You know the kind you eat the ears off first? Yeah, that one. I remember waking up early on Easter so that I could search for eggs, and there was always 1 or 2 that mom would forget about that we would find in late July. And you always ate that candy anyways, you know you did! Finish is of a dark chocolate bitter. Great taste, could have a better aftertaste though. Has the burn of alcohol. Bad bunny.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
asheft (2705) - Ottawa, Ontario, CANADA - AUG 29, 2009
[bottle] Very oaky vanilla aroma. Sweet and inviting. Oily thick black velvety appearance with a light brown, dense foam that lasts and laces the glass. Delicious velvety oaky vanilla flavour with tons of chocolate and some coffee. The oak flavour is strong and transcendent, but is offset by a gentle dryness and black malt bitterness. Not much hops character, but thatís no problem. Surprisingly, the body is not as full as others, medium to full, moderate carbonation, vanilla oak finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
cgarvieuk (17274) - Edinburgh, SCOTLAND - AUG 27, 2009
UPDATED: DEC 5, 2012 Bottle at Chris-Os Pre GBBF 09 tasting ... Deep black ... sweet roast malt nose... sweet toffee .. lots of roast malts ... caramel ... lots of toffee ... little bourbon bottle at home ... deep black ... thin tan head ... dark chocolate ... soft boubon ... mellow nose ... too heavy in bourbon ... lots of coconut ... dark malts ... light chocolate3.8

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
Silphium (3188) - East Lansing, Michigan, USA - AUG 26, 2009
Bottle shared by badnewsbeers. Deep brown/black opaque body, thin to medium persistent ochre head. Nose of oak, bourbon, and rich, chocolaty, roasted malts. Silky body with great balance between bourbon and oak notes and the chocolate, coffee, licorice, and roasted characteristics of the imperial stout. Outstanding mouthfeel. Excellent.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
wickedpete (634) - Lexington Park, Maryland, USA - AUG 25, 2009
XII. Pours black with a small tan head. Aroma is predominantly of coffee and vanilla. Flavor is sweet with mocha, vanilla, and a light touch of bourbon. Coffee flavors are amplified in the finish. Not as boozy as I expected. Very well rounded between the sweetness and the roast. Full body and bordering on sticky, but not distractingly. A very good beer in what is becoming a very boring style.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
adrian910ss (2421) - philadelphia, Pennsylvania, USA - AUG 24, 2009
500 ml bottle corked bottle. XII Pours a dark black cola with a medium brown head. Aroma of vanilla, oak, bourbon, malts, black licorice and chocolate. Taste of creamy milk chocolate, malts, vanilla, bourbon and oak. Overpriced, but very enjoyable.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
nbutler11 (1267) - Rota, SPAIN - AUG 23, 2009
Many thanks to ajm for sharing this one -- good gravy! Pours viscous black with a sugary brown head. Smells incredible -- brimming with bourbon, vanilla, and milk cocoa. Tastes of each with added notes of dates, oak, cream, and leather. Exceptionally balanced. I would do a lot more than star in a Klondike commercial to have this again.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
PapaSkeetSkeet (1000) - Providence, Rhode Island, USA - AUG 20, 2009
Pours Black with chocolate brown head. Somewhat translucent at edges. Smells of rye bread, toast, molasses, and a little bourbon. Taste is very much of Bourbon, rye. Very fun and tasty stout. Did not disappoint. Iíve had tastier, more drinkable stouts, but this stuff is good at the right time. I could imagine this growing on me very much if I had it often.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
BeerandBlues2 (10774) - San Diego, California, USA - AUG 19, 2009
Bottle, XII. Pours opaque with a large, frothy dark brown head, mostly lasting with excellent lacing. Aroma is heavy malt (molasses, burnt grain, chocolate), average hop (flowers, perfume), heavy yeast (leather) with notes of alcohol, oak, plum, raisin, dates, and vanilla. Full bodied, creamy texture, lively carbonation, and a bitter finish. Long duration, heavy sweetness and bitterness, moderate acidity. This one is still quite hot; let it ride a year.

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
darkguardian (727) - Florida, USA - AUG 19, 2009
Pours a rich black with a super thick ultra foamy head. Nose is big on bourbon and dark chocolate, notes of molasses and wood. Flavor is super smooth bourbon and dark rich chocolate. Everything is balanced the bourbon recedes and allows the malt to come out and play. Smooth roasty finish much less aggressive than the regular raspy. This is a case of the barrel really smoothing out the imperfections in the base beer. Terrific.

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