RateBeer

North Coast Old Stock Ale

Percentile
99
overall

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
12623.89/5.03.89/5.0Winter12.5%92.4Snifter
Commercial Description:
As a continuation of North Coast Brewing Co.’s commitment to quality, our Old Stock Ale is crafted in the tradition of our critically acclaimed Pranqster Belgian Style Golden Ale and Old Rasputin Imperial Stout. It’s brewed with classic floor-malted Maris Otter Pale Malt and Fuggles Hops imported from England, so it’s a beer to be served proudly. Like a fine wine, North Coast’s Old Stock Ale is intended to be laid down. With an original gravity of over 1100 and a generous hopping rate, Old Stock Ale is well-designed to round-out and mellow with age. North Coast Brewing Co. Old Stock Ale is a vintage dated ale. We produce a small quantity each year and it remains available from release date until our stock is depleted.

pre-2006 ABV: 11.4%.
2006 vintages: 11.6% & 13.25%.
2007 vintage: 11.7%.
2008 vintage: 12.5%.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 LtDan (481), LA - Originally from South NJ!, California, USA
4.5 Aroma Appearance Flavor Palate Overall
9/103/510/104/519/20
Sep 10, 2008    Updated: Sep 17, 2008
2007 rated at the end of 08.Possibly my most favorite beer. Dark red pour with a small head. Aromas of apples, tobacco,spices,chocolate. Flavors closely match the aromas. A great sipper, and would go well with a slice of apple pie.


 baggio (195), norrtälje, Sweden
3.9 Aroma Appearance Flavor Palate Overall
7/104/57/104/517/20
Sep 9, 2008  
Bottle@home, 2007 vintage, 11.5% ABV Apperance: Dark red with a nice, white, creamy lace that sticks to the glass. Aroma: Alcohol, Malt, Ripe dark fruit, Caramel, Sugar. Flavor: Bourbon, Caramel, Raisin, Molasses, Dark caramel, Hint of vanilla. Palate: Thick and creamy with almost no carbonation and a slightly boozy finish. This beer was perfect for sipping late at night. Rich and powerful and quite complex. Could use some more aging still i reckon, still very nice. Recommended!


 apshah99 (138), Portland, Oregon, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Sep 7, 2008  
Amber pour with tan head. Very strong alcoholic malty aroma. Tastes of more malt and caramel with, vanilla, dark fruit, and a little chocolate with a nice balanced finish. Good carbonation and mouthfeel. This is an excellent, complex brew.


 Floback (333), Naples, Florida, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/59/102/517/20
Sep 4, 2008  
Bottle from Total Wine. I finally got to try this after years of recommendation from SoLan. What the hell took me so long?! Pours a fingernail of tan head over a brown/amber body. The tan lacing is spotty and loose. Very strong odors of caramel, booze, and toffee waft free of the bottle. I imagine a cold winter night next to a roaring fireplace with this brew’s multiple facets of flavor and brandy-like mouthfeel. Flavors include caramel, firewood, molasses, and dark fruits. Very boozy and intense, which adds a warming burn to the throat; certainly to be enjoyed sipped. Medium carbonation and full body. Very good; a satisfying example for the style. I’ll definitely need to try this aged, when the fierce alcohol notes mellow out.


papat444 (17), St-Constant, Quebec, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Sep 2, 2008  
Thanks to HogTownHarry for this one! 2006 vintage. Pours a nice dark brown body with minimal head and lacing. Smell is malt & sweet. Taste is creamy, chewy and sweet but not overbearing. Caramel and malt round it off. Very drinkable for a high 13.5 ABV. I wasn’t blown away but was not let down either. Would recommend.


 Trev (858), Lakeville, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Aug 30, 2008    Updated: Aug 31, 2008
(2007 bottling) Pours a hazy dark amber with a medium off white head. Aroma is strong fruity raisin. Nice chocolatey roast malt, toffee Flavour is medium bodied, soft dark fruit alc presence. dusty chocolate and woody vanilla hints. I’ve had better barley wines personally. ... 3 bottles into a 4 pack and it’s grown on me now.


 dmac (1442), Toms River, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Aug 29, 2008  
12 oz bottle. Pours a murky muddy brown with a good coating of silky creamy light beige head that leaves a smooth slick of head. Aroma started off with notes of orange, honey, raisin, grapes, sherry, cognac, brown bread and maple syrup. Palate is light carbonation over a medium body with a very dry finish. Flavor is not as bold or complex as the aroma and has a good dose of booziness about it. The remainder of the flavor is rounded out with dry toast notes, caramel, toffee, more booze and bread. Nice enough but it didn’t knock my socks off, oh wait my socks are gone it must be from all the alcohol.


 BOLTZ7555 (1070), Phoenix, Arizona, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Aug 28, 2008  
Garnet pour with gem-like qualities of sparkling carbonation. A small dense off-white head sits atop the body of the brew. Flavors of roasted malt, caramel, toffee, and vanilla are present. Aroma is of dark fruit and brown sugar. Sticky, sweet, and solid.



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