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RATINGS: 2115   WEIGHTED AVG: 3.85/5   SEASONAL: Winter   IBU: 34   EST. CALORIES: 357   ABV: 11.9%
COMMERCIAL DESCRIPTION
As a continuation of North Coast Brewing Co.ís commitment to quality, our Old Stock Ale is crafted in the tradition of our critically acclaimed Pranqster Belgian Style Golden Ale and Old Rasputin Imperial Stout. Itís brewed with classic floor-malted Maris Otter Pale Malt and Fuggles Hops imported from England, so itís a beer to be served proudly. Like a fine wine, North Coastís Old Stock Ale is intended to be laid down. With an original gravity of over 1100 and a generous hopping rate, Old Stock Ale is well-designed to round-out and mellow with age. North Coast Brewing Co. Old Stock Ale is a vintage dated ale. We produce a small quantity each year and it remains available from release date until our stock is depleted.

pre-2006 ABV: 11.4%.
2006 vintages: 11.6% & 13.25%.
2007 vintage: 11.7%.
2008 vintage: 12.5%.
2009 vintage: 11.5%.
2010 vintage: 11.7%.
2011 vintage: 11.9%
2012 vintage: 11.7%
2013 vintage: 11.9%
2014 vintage: 11.8%
2015 vintage: 11.9%


4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
jcc83 (137) - Athens, Georgia, USA - NOV 20, 2004
2003 bottle. Pours a dark ruby red with a thin tan head. Aroma is a very fruity scent of red wine, grapes, plums, a bit of spicyness, and light alcohol. The ensuing flavor is sensational: sweet and fruity up front (grape, plum, black cherry), leading to a bit of roasted bitterness, finally giving way to a delicate whiskey finish. The whole flavor had an unidentifiable spicyness to it that I really enjoyed. And I liked the fact that the complex flavors of this barleywine were not masked by the enormous bitterness that Iíve experienced in others. Wonderful stuff, and I canít wait to try another bottle after a few years of cellaring.

4.1
   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
jackson220 (136) - new lenox, Illinois, USA - NOV 11, 2005
This poured out with a mahogany body with a tall light tan head that peaked from the top of the glass. The head stays around for a while and leaves lace that slowly slides back down to its creator. Lovely aroma of figs, lots of sweetness, dried dark fruits, some melon.After being poured a light sweet fruity smell comes from the glass being accompanied by caramel a slight alcohol scent. Caramel covered fruity sweetness meets your lips with the first sip. A bit of hop bittering provides a nice balance as the finish is quite warming with a slight alcohol sting on the tip on the tongue. Some chocolate notes were also detected as this warmed as was a stronger alcohol presence. Smooth..lasting mounthfeel..I loved this beer and love the Brewy.One of the best. !!!!!

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
cvillebeer (134) - Charlottesville, Virginia, USA - MAY 7, 2005
2004 bottle: sizeable head when poured that quickly fades to a thin bead. This beer is a deep amber/red and clear. Aromas of malt, yeast, alcohol and some restrained hops. The flavor is a little hot with alcohol and seems a bit unbalanced. Perhaps I will get a couple to cellar and see what happens. This was straight from a cold fridge so the aromas and flavors will improve as it warms, but initially it tastes a little rough: strongly malty with a sweetish, sticky mouthfeel. There is a noticable malty, alcohol, yeasty flavor in the finish which is interesting. This beer needs some time to smooth out. I think it has potential however.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
NayTron (133) - Kalamazoo, Michigan, USA - SEP 26, 2010
2010 bottle.Pours a dark amber. Aroma of caramel, dark rich plums,brown sugar notes,butterscotch and alcohol. Palate follows the nose with a medium bodied mouthfeel that finishes with sugar and alcohol. Just a hint of bitter to finish.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
OnWisconsin (132) - Wisconsin, USA - FEB 25, 2013
Poured a perfect mahogany color with a nice off white head, impressive for the ABV. Aroma hits you huge with sweetness of burnt caramel dark pitted fruits, and toffee and if I didnít know it wasnít would swear it was aged in bourbon barrels. Taste is sweet up front with the buttery toffee followed by bourbon and dark fruits and finishing with the heat of alcohol, not at all bad at almost 12% ABV. Mouthfeel is incredibly smooth, soft carbonation with a nice dry finish.

4.4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 18/20
RodrigoPacheco (132) - - JAN 31, 2016
Sabor bem maltado e doce. Os 34 IBU passam imperceptíveis e o álcool também desaparece. Muito equilibrada. Excelente.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Justin666 (132) - - SEP 17, 2016
Amber colour, medium lacing. Aroma resembles brandy. A full bodied beer, with strong flavours of caramel and toffee cultimating in a long finish. Very good.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
thickfreakness (132) - AUSTIN, Texas, USA - AUG 18, 2008

This was a 2000 vintage received in a trade from greger on BA

Impressively this still popped open with a nice pfft. Wow this one still poured with the regular 1 inch caramel colored Old Stock head that I have come to know and love. it fades quickly though to a thin layer of foam. I poured this at a pretty cold temperature because I like to see how a beer this old progresses over temperatures from 45 to room temp. Its got a murky, dark ruby brown color that I cannot see through. I think some of the murkiness is from immediately throwing this in the fridge to drink and not letting the bottle settle, but I just had to dig in to this one. Little in the way of lacing.

Tons of vanilla, deep caramel malts, nuttiness and cherries dominate the nose with some brandy like alcohol sneaking through. There is also plenty of wood, rum soaked raisin and slight oxidated richness adding to the nose. I can stick my nose in this for hours. Delicious.

Taste follows suit from the smell. lots of vanilla, caramel, cherry and nuttiness up front. Some of those aforementioned rum soaked raisins and overall very brandy like. Very dry wine like finish and it leaves a lingering sweet brandy and fruit taste on the tongue. As it warmed all the way to room temperature I got a slight bit of chocolate and grape as well. This is one complex mother of a beer with this much age on it.

Nice and syrupy sweet with just a hint of prickly carbonation left, but it felt a little watery at times.

Warming alcohol burn in my stomach that is reminiscent of a fine after dinner drink which is exactly what this is. Definitely a sipper. One I will enjoy for hours to come. Soo sweet but this is an unbelievable beer with this much age on it. I feel like I am never going to drink this fresh again. It just keeps getting better and better and better with time.

3.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
Sobchak (131) - Skagen, DENMARK - SEP 5, 2005
2004 Vintage. - Deep amber colour. Aromatic nose, with notes of demerara sugar, chocolate and dates. Very smooth mouthfeel, but the taste does not keep the promises you get from the nose. Obviously beers like this tend to improve with further ageing, and i think it has some really great potential if left for another couple of years.........

2.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 3/10   PALATE 3/5   OVERALL 9/20
ZiggyG (131) - Gladstone, Oregon, USA - JUN 17, 2007
UPDATED: JAN 10, 2008 Bottle. 2007 vintage. Pour very dark amber. 1 inch tan foam that leaves solid lacing. Smells of sweet fruit and sugar. Taste is too sweet, strong licorice in the finish, tastes more like yager than any beer should. Palate is very very thick and full, completely coats every part of the mouth, there is also the sticky presence of candy sugar that makes that thick palate somewhat less appealing. Overall this is a powerful beer, but it is much too sweet. If I get this again I will age it for a few years and hope that helps.


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