 Zinister (812), Houston, Texas, USA
Sep 17, 2006 Tap at brewery. Actually had the Toasted Wheat...I assume that is this, if not, my apologies. Opaque caramel color, almost muddy, definate taste of toasted wheat. A little thin as far as mouth feel, but not a bad beer.
drywall_man (187), Lake in the Hills, Illinois, USA
Aug 30, 2004 I’m a wheat beer head, but this one was just average. The banana and clove flavor was evident but not overwhelming. I also noted a slight "dirty" malt finish that I attribute to possibly the wheat germ factor. I’m not sure. This would be the only real minus for this beer. Not the best, but it is worth drinking.
hennes (932), Fountain, Michigan, USA
Aug 16, 2002 I’ve had a few brewpub wheats like this, one in New Orleans and one in Ann Arbor. What I’m referring to is the thick banana powered cream that is so over the top it makes you wonder if you are drinking beer or a McDonalds banana shake. It needs some balance somewhere as it lurches esterily across the palate.
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