 Ungstrup (10853), Frederiksberg, Denmark
Aug 22, 2004 A black beer with a small disappearing light brown head. The aroma is of roasted malt, coffee, and chocolate. The flavor is of roasted malt, coffee, chocolate, and smoke. A great beer.
omhper (10141), Stockholm, Sweden
Feb 29, 2004 Updated: Feb 17, 2005Bottle #282. Black. Brief beige head. Woody, roasty, whiskey-like nose. Dry with soft, velvetty mouthfeel. Medium bodied. Oaky finish with balanced bitterness. This beer has definitely gained on the barrel aging.
Oakes (6793), Miami Beach, Florida, USA
Aug 4, 2004 Almost black. Strong whisky aroma with coffee, chocolate and sweet malts. Rich, coffeeish flavour - long and assertive without being aggressive. Underlying woody, whiskyish notes. Excellent balance - the barrel-aging perfectly complements the porter, making it better. Easily the best balanced barrel-aged beer. What the others should be striving for.
joergen (6148), Frederiksberg, Denmark
May 13, 2006 Updated: Aug 15, 2006Rerate :
Bottle #294 vintage 2005.
Black coloured with a small beige head.
Powerfull aroma of dried fruits, fruits and liquorice.
Roasted flavour of liquorice and dried fruits with fruity notes.
Dry roasted finish.
8-3-8-5-17.
Bottle #277 vintage 2005 at Haket, Göteborg.
Black coloured with a beige head.
Sweet roasted aroma of coffee and chocolate.
Sweet roasted flavour with notes of coffee and chocolate. 8-4-7-4-15
sk8viking (6028), Copenhagen, Denmark
May 18, 2006 Bottle # 277 at Haket, Göteborg. Black colour with a big beige head. Light roasted, chocolate, coffee, light smoked aroma and taste. Medium to full body with a light sweet finish.
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