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Oakshire Hellshire I

 (RETIRED)
overall
96
81
style
Formerly brewed at Oakshire Brewing
Style: Barley Wine
Eugene, Oregon USA
Serve in Snifter

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 64   WEIGHTED AVG: 3.61   SEASONAL: Series   EST. CALORIES: 300   ABV: 10%
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COMMERCIAL DESCRIPTION
Bourbon Barrel Barleywine, 10% ABV, 120 cases. This beer was released on May 7th at Oakshire Brewing in Eugene OR


3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheAlum (5205) - Lisle, Illinois, USA - NOV 10, 2010
Sampled at FoBAB 2010 (Chicago, IL). Pours a murky dark amber hue, some fire behind it. Frothy tan head, sticks around small layer. Aromas are rich bourbon, wet sticky toffee, vanilla, dried fruit, nuts. Initial rich toffee, nice bourbon, vanilla, dark fruit, light oxidation, mellow biscuits, dried raisins, orangle marmalade. Finish is mellow sweet, rich fruits and nuts, wet sweet toffee, finish is mellow sweet. A sweeter Barleywine overall, lighter and spirit and more invested in caramel, toffee, dried fruit, and touches of marmalade. Could it use more barrel time? Maybe.. Nice beer

1.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
Thorpe429 (5007) - , Illinois, USA - SEP 1, 2011
Big thanks to heyta for getting this bottle out to me shortly after the release. Served in a SAVOR snifter as part of last night’s barrel-aged barleywine tasting. Poured a clear golden-copper color with a small off-white head and some sparse lacing. The nose brought forward quite a bit of straight grain, highly reminiscent of freshly-cracked pilsner malt. Mild bourbon and oxidation there as well. Fairly boozy, too. Flavor was equally unimpressive with strong grain and booze plus some harsh tannins. Only a mild bourbon flavor. Mouthfeel is medium and chewy. Quite boozy, though this is the first place the bourbon has a positive effect on the beer. Dry finish. Not impressed with this at all. I was holding out hope that it’d surprise me, but a letdown even from my already-low expectations.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
markwise (4320) - North of Tampa, Florida, USA - OCT 3, 2012
Cheers to Tooch4321 for hooking me up with this one. Cheers, Adam! Pours a hazy orange-brown with a white head. Nose is caramel, toffee, dates, booze, oak, and whiskey. Flavor follows with booze, toffee, bourbon, and caramel all over and a hint of raisiny-dates in the background soaking in whiskey. Light to medium in body and boozy but redeemable overall. Decadent and rich, but still has another year or two.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
nimbleprop (4200) - SouthWest, Washington, Washington DC, USA - APR 2, 2012
22oz bottle pours a hazy, caramel brown with one ring of white head. Nose is nice, oxidized, leather, orange, caramel, a little vanilla, vodka, honey, malt. Flavor is sweet, leathery, mint, orange, raisin, caramel, some apple sauce, brown sugar, cardboard. Full bodied, sticky finish.

4.3
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
boFNjackson (4027) - Portland, Oregon, USA - APR 23, 2011
UPDATED: APR 24, 2011 Bottle graciously shared by a member of the Portland beer media with a bunch of us ecstatic BA/RB folk... Poured an amber, burnt orange/copper with a thin beige-ish head. The nose had lots and lots of whiskey and scotch tones. Very in your face, it gave off a muted whiskey character. Amazingly it was quite smooth with a thick body and low carbonation. Your typical barleywine flavors of malt sweetness and dark candied fruits with a hint of whiskey soaked pastries. The hops were in the background as the oak, woody tones, whiskey, and wine-like tannins really shined and balanced the sweetness. This will age amazingly and makes me really want to hoard as much as I can.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
drewbeerme (3869) - Chicago, Illinois, USA - JAN 2, 2011
at Fobab. pours amber with white head. nose is hoppy, citrus grapefruit, and caramel. flavors are sweet caramel, grainy citrusy, a bit hot. couldn’t even tell this was aged in a barrel.

3.2
   AROMA 8/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
jrallen34 (3478) - Chicago, Illinois, USA - JUN 4, 2011
HUGE thanks to Nate for this... medium brown with light tan head, not much to looking at... nose is typical ba bw, mostly malty, caramel with lots of bourbon on the finish... the taste just really isn’t that good, TONS of oak, pheynol alcohol, bitter chemical finish, just really not that good... I probably wouldn’t have this again unless its free, don’t give up much for this at all

4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
NobleSquirrel (3437) - Chicago, Illinois, USA - NOV 12, 2010
Draft at FoBAB 8. Pours a very English looking murky amber. Nose is intensely hopped with perfumey bourbon intermingling. The nose is quite nice with floral hops playing well with the vanilla of the oak. On taste, big bitterness that is necessary to stand up to what is going on. Bread and donuts are propped up by the huge blast of still fresh tasting hops and superb bitterness. One of my favorite barleywines. Fantastic!

3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
pantanap (3340) - Chicago, Illinois, USA - JUL 22, 2011
Oakshire hellshire. 22oz bottle suplied and shared by Todd at beer mongers... Pours a mostly transparent lighter toffee hue and topped with a thin wispy light beige head... Toasted malt, a touch of coconut, and a semi-sharp bourbon note. Assertive and somewhatabrasive... Flavors are pretty sharp and boozy with deeper charred bourbon bent which hits upfront and finishes on a larger bitter emphasis that totally detracts away from its experience. Thinner bodied overall. Touch too hot, well maybe more than a touch. This one certainly needs time to settle down a bit. 8/3/7/3/13

3.8
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
TheEpeeist (3186) - Swarthmore, Pennsylvania, USA - FEB 3, 2012
22 oz bottle. Cloudy brown with a ring of bubbles and a haze. Nose is wet oak, caramel, raisin, slight citrus and bourbon. Slick medium body with a soft buzz. Initially i get cinnamon and bourbon; sweet apple and caramel mostly countered by grapefruit and orange peel. Just as easily a DIPA or a strong ale.


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