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Oakshire Hellshire I

Formerly brewed at Oakshire Brewing
Style: Barley Wine
Eugene, Oregon USA
Serve in Snifter


on tap


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RATINGS: 67   WEIGHTED AVG: 3.6   SEASONAL: Series   EST. CALORIES: 300   ABV: 10%
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Bourbon Barrel Barleywine, 10% ABV, 120 cases. This beer was released on May 7th at Oakshire Brewing in Eugene OR

   AROMA 8/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
Sarlacc83 (1084) - Portland, Oregon, USA - APR 26, 2014
The infamous #1. Update on this, since I believe it was released in 2011. A: Mahogany with a thin creme colored ring on top. Lacing. N: Big bourbon nose on top, with heaps of caramel. Toffee and prunes, Oak. T: Big sweetness and a helping of bitterness. Lots of wood. M: Sticky, medium-heavy body that’s slightly watery. Alcohol is big . O: Still astringent even after all these years. The nose is very inviting, but the sensation of drinking it still takes a person by surprise. Guess I’ll keep sitting on these.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Steasy66 (1012) - Minnesota, USA - NOV 4, 2012
Hazy amber with no head. Nose is buttery, toffee. Smooth flavor, toffee, medium body and low carb. This seems to have lost its sweetness and thinned out, maybe past its prime.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
beerisgoodforu (992) - Nørresundby, DENMARK - OCT 2, 2012
Bottle. Pours a dark copper color with a nice beige head. Aroma is insanely woody, tons of oak, earthy notes, smells bitter, vanilla, alcohol, dark fruits, tea leaf old hop aromas and caramel. Flavor follows the nose and is sooo woody, tons of oak, super earthy with the tea leaf old hop notes and decent bitterness, some vanilla, alcohol, dark fruits and caramel too. The body is on the lighter side of full with a creamy and fairly dry mouth feel. Overall a pretty interesting Barley Wine, certainly the most woody and oaky beer I have had in a while.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Matts_Property (830) - Vancouver, British Columbia, CANADA - JUL 19, 2011
Sampled at PIB. Pours a murky brown/orange with a thin white lacing. Aroma of dark fruits, yeast, butterscotch. Flavour the same, but including bourbon, and yeast. Quite sweet. Dark flavours which leave a tingling/light burning mouthfeel. Good.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
beerchugger (708) - North Canton, Ohio, USA - JUN 10, 2011
Pours a dark hazy ruddy with a creamy head and a light halo around the top of the beer. Rich citrus fruity hops initially hit the nose but give way to sweet caramel, vanilla, and a rather strong toffee presence. In the back there seems to be a touch of oak and char as well. Very nice aroma actually. On the palate there is caramel, toffee, and vanilla coupled with flavors of oak and char. The finish is hoppy dry and bitter.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
bittermestupid (247) - Canton, Ohio, USA - JUN 23, 2011
Pours ruby in color with just a slight bit of head. Smells of citus hops, toffee, chocolate, vanilla and also has a sour smell to it. Taste is much of the same toffee, vanilla, grapefruit, chocolate, and pine. Mouthfeel is thick and the finish is long with pine hops.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BeerBoxer (232) - Sacramento, USA - FEB 20, 2012
Bottle shared by marcus. Pours light brown with no head. Aroma is vanilla and light Bourbon. Flavor is woody whiskey with a hint of smoke. Finishes smooth

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