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RATINGS: 233   WEIGHTED AVG: 3.71   EST. CALORIES: 174   ABV: 5.8%
Gray skies are a regular part of life in Western Oregon. Overcast Espresso Stout is the dark and silky stout we crave while giving us the shot of organic espresso we need. IBUs: 37 / OG: 14.5° Plato

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jercraigs (8509) - Toronto, Ontario, CANADA - NOV 19, 2010
2010-11-13. Black body with a small foamy tan head that fades. 3+ Strong aroma of espresso/coffee beans, muted base malts. 7+ Flavour of coffee and coffee grounds, modestly bitter throughout, roast, bit one dimensional but still decent - which I find interesting since I generally do not care for coffee flavours. 7+ Average palate is light for a stout for my preference. Decent! Bottle from Belmont Station, Portland

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
mabel (7385) - Toronto, Ontario, CANADA - NOV 26, 2010
[3471-20101113] Bottle. Mild poop and earthy roast dark chocolate aroma. Black body with a medium-lasting creamy brown head. Roasted char-broiled meat skin flavour has bitter roast coffee wood barrel notes with a long aftertaste. Full body. Interesting but a little too over the top.
Overheard: "Paul’s got a fire hose down there... In terms of volume." "I don’t remember sharing this but thanks."
(w/ blankboy, HogTownHarry, jerc, tupalev)

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Damico (2904) - Royersford, Pennsylvania, USA - SEP 22, 2010
Strong aroma of espresso on top of roasted malts. The flavor of coffee and roastiness goes down smooth with a nice body. A dark coffee brown/b lack color has a decent light tan head.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
TomDecapolis (4617) - Milton, Delaware, USA - SEP 27, 2010
Pous a deep brown with an off white head. Aroma of coffee, roasted malt, chocolate and nuts. Flavor again of nice coffee notes, some chocoalte. Great coffee especially in aroma.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dogbrick (9446) - Columbus, Ohio, USA - SEP 15, 2010
UPDATED: NOV 20, 2010 Sample from bottle at Jackie O’s BBDA and Oil of Aphrodite Release and Barrel aged Beer Festival on 9/11/10. This beer pours black with a medium thin light beige head that recedes steadily. Stringy lacing. Roasted coffee and malt in the nose. Medium body with flavors of roasted malt, dark chocolate and coffee. The finish is roasty with a short moderately bitter coffee aftertaste. Overall a pretty tasty beer in spite of the lower ABV compared to similar brews.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
JaBier (5485) - Capital City, Ohio, USA - SEP 13, 2010
Bottle shared by Dogbrick during Jackie O’s BBDA and Oil of Aphrodite Release and Barrel aged Beer Festival on 9/11/10. Dark brown pour with a thin tan head. Nose is non-subtle coffee with chocolate and roasted malt. Flavor is equally non-subtle coffee with a bit of chocolate before a roasty coffee finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Skyview (5310) - Papoose Jct, Minnesota, USA - SEP 6, 2010
Sampled during DLD ’10. From 22-oz bomber pours a clear dark brown colored brew with a thick tan head that slowly dissipates and leaves behind some spotty lacing. Aroma of chocolate malt, toasted dark malt, a hint of oatmeal and plenty of coffee. Taste is medium bodied, with flavors of coffee, toasted dark malt, some chocolate, vanilla and a touch of floral hops. Finish is a tad watery but still can detect the coffee and toasted dark malt aftertaste.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
hopdog (9829) - Lansdale, Pennsylvania, USA - AUG 30, 2010
22oz bottle. Poured a dark brown, almost black color, with a huge sized off white head. Aromas of coffee, roast, And some dark chocolate. Some earthiness too. Tastes of coffee, roast, and chocolate.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Ughsmash (7364) - Pewaukee, Wisconsin, USA - AUG 4, 2010
Thanks to Brandon for the bomber! Poured deeper brown with a lively cap of tan head. The aroma was sweet with toasted oats, chocolate, and espresso.. some vanilla in there as well.. warm and inviting. The flavor found a blend of moderately-roasted chocolates and espresso at the core with a sweet and lightly buttery oat complement.. light earth and coffee bitterness around.. toasty espresso and sweet malts on the dry-roasted finish. Medium-bodied at most on the palate.. only OK flow between dry prickly character and sweetness.. a touch of malty sourness at the end.. overall a solid brew.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
kbutler1 (1377) - North Carolina, USA - DEC 15, 2010
Bottle. Poured into a CCB tulip glass a dark brown color with a slight tan head that quickly forms a tan collar around the glass. Aroma is that of leather, coffee, hazelnut, and dark chocolate. The nuttiness is stronger in the aroma more than anything. Nice lace left on the glass as I swirl it around. Medium mouthfeel. Espresso indeed! Dark bitter roast coffee dominate the flavor profile in this one. Some leather type notes as well. Bitterness lingers on. Well, it pretty much is what it says it is, strong coffee style stout. Might use a little more malt to balance it out as the bitterness from the roast is pretty strong.

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