Brewed for The Bishops Arms in Borås, Sweden. Brewed with Maris Otter Pale Ale Malt, Cara-, Crystal, Black- and wheatmalt. Bittering Hops: Perle & Pilgrim BU:30. Aroma Hop: East Kent Goldings
UPDATE 2011: Same malt - BU 35 - Aroma Hop: Hallertau Saphir (FG used to be 1008 now 1011,5 - so slighly sweeter on request but same alcolhol)
Pyrmir (3352) - Uppsala, SWEDEN - NOV 1, 2013
2.9 AROMA 4/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 11/20
On tap. Blackish brown with tan head. Aroma of roasted black malt, burnt and soot. Taste is smoother, soft black malt notes and low bitterness.
hirigalzkar (2290) - Stockholm, SWEDEN - MAR 14, 2010
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Draught @ Bishops Arms, Borås. Highly drinkable dark lager with a porter like notes of coffee and chocolate.
finol (2166) - Stockholm, SWEDEN - JUL 26, 2011
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Draught at Bishops arms Borås.
Pours dark brown with almost no head.
A rather light brew with taste of coffe and burnt toast.
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