Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 88   WEIGHTED AVG: 3.5   EST. CALORIES: 315   ABV: 10.5%
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A Golden Ale created by blending the final recipe with its own barrel aged pilot beers fermented with wild yeasts and lacto. Each individual barrel contributes a unique flavor from the wood chosen and the cultures resident to achieve the subtle complexities that develop(ed) over time. A beer which starts sweet, filling the mouth with fruit-like esters and mild spiciness, changing to a tart and lingering flavor reminiscent of apples and grapefruit living amidst an earthy, citrusy hop aroma. 42% aged in wine barrels 58% Ale

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
arminjewell (8462) - Minneapolis, Minnesota, USA - FEB 19, 2014
Pour on tap at the brewery, hazy orange-yellow pour with white head, aroma brought notes of sour fruit, white grape, oak, hints of vanilla, lots of green apple notes with some slight lactic notes, hints of brett come through as well. Taste was a mix of brett, oak, vanilla, into some nice biscuit, bread, fruit comes through with lemon, tart berry, hints of green apple, finishing fairly tart, slightly dry. Pretty nicely done.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
cpetrone84 (1658) - Pittsburgh, Pennsylvania, USA - FEB 14, 2014
Pour is dark hazed amber with a tight off white head. The nose is a balance of wood, Brett, and fruit. Wood is most forthcoming with apple skin, light mushroom and tannin. Taste is much less balanced, stronger malt undertones, brighter apple skin notes, musky mushroomy brett, fairly powerful tannic flavor. Very strong carbonation, light body, semi dry finish with a tinge of booze but not too much for the alcohol content.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lonick (787) - Edinburgh, SCOTLAND - DEC 14, 2013
Spicy peppercorn, sweet and sour notes cooking apples with a big bread/yeasty kick, nice enough tasted odd not bad just not what i was expecting.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
allmyvinyl (5672) - Edinburgh, SCOTLAND - DEC 11, 2013
Bottle at Craig’s. Pours amber with a thin white head. High carbonation Aromas are funky, white pepper, caramel. Taste is funky, with the wine being very subtle. Texture is creamy. Finishes short. OK, but expected more.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
BenH (2878) - Edinburgh, SCOTLAND - DEC 10, 2013
Bottle. Amber qith white head. Peppery belgian aroma. Taste is peppery belgian yeast, little funk and caramel. Little tangy. Ok

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
cgarvieuk (16775) - Edinburgh, SCOTLAND - DEC 10, 2013
bottle at home ... golden amber ... big big white head .. soft .. sweet funk ... big brett nose .. soft fruits ... light fruits .. light zezt ... light yeast ... light brett ... fruits

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DrewFace (944) - Melbourne, Florida, USA - NOV 1, 2013
Pours a slightly hazy golden light orange color. Tart aroma, with some citrus character. Nice tart, brett like flavor as well. Citrus. Some mild alcohol warmth and astringency (however served warm). Overall, pretty tasty but a little on the harsh side.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
kevinator (1227) - The Colony, Texas, USA - OCT 13, 2013
Nice sour with some interesting influences. Slightly sour aroma with fruit (apples) touches. Golden in color with some bubbles up the glass and a white foamy head. Puckering mouthfeel with carbonation and some dryness. Palate cleansing flavors from the sourness with fruit and wine. Some grainy spices in the blend as well. There was a lot going on. I couldn’t say it stood out drastically from other good sours though.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
merc7186 (2468) - North Tonawanda, New York, USA - OCT 11, 2013
A: Orange/Golden Straw Hue, Passes Some Light, White Head, Some Lacing S: Cranberry, Apple, Pear, Mild Belgian Yeast T: Apple, Pear, Mild Cherry, Mild Lactic Acid M: Decent Carbonation, Medium Bodied, Mildly Sweet, Mildly Yeasty Overall, a pretty nice mild fruit wild ale...not sour by any means

   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 9/20
Experiment_Ale (1078) - Dallas, Texas, USA - OCT 5, 2013
Draft at the mayor in FoCo. Pours orange ought lacing. Aroma is thin yeasty raw barley. Taste is yeast belgium fruity mild hops.

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