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Odell Woodcut No. 01 Oak Aged Ale



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RATINGS: 104   WEIGHTED AVG: 3.72/5   SEASONAL: Special   EST. CALORIES: 318   ABV: 10.6%
The barrel aging process is a labor intensive endeavour where beer is matured in wood barrels. As the beer ages, the wood imparts unique and complex flavors. The Odell Brewers selected new American Oak barrels for their first offering. The 750ml bottles will be hand-corked, and each bottle will be signed and numbered. After the Oak Aged Ale is bottled, the label and recipe will be retired.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 3/5   OVERALL 16/20
MeadMe (1600) - Fishhawk, Florida, USA - MAR 11, 2010
Traded for this one a couple years ago it seems. A: Pours a brownish hue with a nice tanish white head. Nice retention and some lace. S: Aromas of caramel and brown sugar. Light dark fruit notes with a nice fresh cut oak. T: Nice caramel and brown sugar sweetness. Hints of cherry and more mild dark fruits. Nice oak, vanilla, and light booze from the barrel. M: Fairly full in body, smooth, nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ditmier (1508) - Boise, Idaho, USA - MAY 21, 2010
Bottled 8/16/2008 - Thanks Inflatablehair!! - Bottle #1827 - Pours a transparent dk ornage with a small beige head...aroma is very creamy, vanilla, oak, caramel and brown sugar...flavour is similar, toasty, vanilla and caramel malt, very smooth carbonation, soft oak...finish is sweet and creamy...I’m a huge fan of wood aged beers, so it’s nice to see ones that aren’t masked by bourbon oak only...

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
BuckeyeBoy (5641) - Boise, Idaho, USA - SEP 7, 2010
Bottle #1827 thanks to Sam. Pours out a amber/orange topped with a sand head. Aroma was oak, vanilla, sweet caramel, and brown sugar. Taste was more of the sweetness and oak. Thanks Sam

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Ungstrup (34003) - Citizen of the universe, DENMARK - OCT 24, 2010
Bottled and the bottle looks good - with a beutiful autumn colored label. An unclear amber beer with a beige head. The aroma has notes of wood, alcohol, malt, and caramel. The flavor is sweet with notes of wood, caramel, alcohol, and over ripe fruits, leading to a dry finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Theis (15096) - Frederiksberg, DENMARK - OCT 27, 2010
Bottle at Papsø’s - Thanks. Clear red/brown - white head. Bourbon, wooden, vanilla, coconut, high wooden, sweetness, berries, fruity, peppery, dried fruits, ryebread, nice malty. A lot of american oak.

   AROMA 9/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
dionysus (1485) - Arizona, USA - MAR 29, 2011
Bottle shared during AZRBWG courtesy of BOLTZ7555. Pour is deep hazy amber with a beige head. Aroma shows notes of caramel, butterscotch, oak, apple, pear, and light herbal notes. Flavor shows the same with additional notes of toasted coconut and vanilla. Seems to be holding up fairly well.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
decaturstevo (5741) - decatur, Tennessee, USA - MAY 25, 2011
Light hazed cherry color with light white head and lace. Aroma of sour malt and light apples. Sweet caramel and brown sugar flavor. A medium/light bodied beer. Very nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
alexsdad06 (8724) - Ohio, USA - SEP 19, 2015
750 ml bottle shared by Boltz7555 at RBWG 2011 from notes. Pours a dark amber brown with a medium sized beige head. The aroma and flavor have caramel, big oak character, vanilla, dark fruits, golden raisins, some spice, warming with a hint of booze, always happy to try this series of beers.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
highibus (780) - Vail, Arizona, USA - OCT 4, 2008
great aroma of wood and malt. flavor is nice malty and sweet. finish is wood and alcohol. real nice.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
sneagrams3 (2337) - St. Louis, Missouri, USA - DEC 30, 2008
Tasted 11/15/08. 750ml cork and cage bottle. #477. Hazy and brown hued. Layer of khaki head. Woody aromas with nutty and vanilla undertones. Touch caramel and Kahlua. Full bodied with a bright effervescence. Caramel malts. Big pronounced alcohol note. Nice mix of tart and sour berries and cinnamon cookies. Huge effervescence with a citrus lemon note. Sticky cloying finish and slightly astringent. Toasty woody note. Lotta fruit, both fresh and dried. Sweet and bitter duality. There’s a lot of potential in this one.

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