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RATINGS: 5   MEAN: 3.1/5.0   WEIGHTED AVG: 3.02/5   IBU: 47   EST. CALORIES: 195   ABV: 6.5%
This is a beer that Tom has wanted to make for quite some time, and it was definitely worth the wait. Rich, dark chocolate and coffee with aromas of baking brownies are complimented by moderate, earthy hops and a hint of dark fruit before being pulled back for a pleasant, dry finish. This one’s a great candidate for a scoop of coffee or vanilla ice cream if you feel like getting all crazy.

joet's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
joet (2434) - Santa Rosa, California, USA - NOV 16, 2012
Wonderful texture and rich caramel flavors and some citrus tang. Bristly coffee in a creamy high carbonation base without prominent herbal presence

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
rlgk (15333) - Göteborg, SWEDEN - NOV 12, 2015
Draught at Stone World Bistro Escondido, California. Very dark brown beer with a nice beige head. Roasted bready aroma, chocolate, cocoa powder, licorice notes, some caramel. Roasted chocolate flavor, bready, grass, licorice notes. Slightly thin.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
GT2 (9412) - Oceanside, California, USA - JUL 21, 2014
[ Keg ][ 4oz ][ Off Beat ][ $2 ][ Flared Taster ][ 7.19.14 ]
>> Clear dark brown pour. Good tan lacing. Nose is cola, smoke. Taste is bitter, soapy, sulfur. Dry dusty body, low density. Thin, but not bad.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
DedicatedToFun (4000) - Santa Monica, California, USA - JUL 19, 2014
Tap, brown pour, tan head, nose is coffee, taste is bitter, overall pretty good brown.

   AROMA 4/10   APPEARANCE 4/5   TASTE 4/10   PALATE 4/5   OVERALL 9/20
brokensail (14042) - San Leandro, California, USA - JUL 1, 2013
Brown pour with an off-white head. Kind of acidic aroma. Roasted malt, notes of coffee, and cocoa powder. Rather dry. A little bit of bread. The flavor is similar to the nose. Heavy roast and coffee character, some cocoa powder, chalk, and a pronounced bitterness. Dry, acidic finish.

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