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OHanlons Original Port Stout

Percentile
79
overall
Brewed by OHanlons
Style: Stout

Whimple, England

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3883.36/5.03.35/5.04.8%65.4English pint
Commercial Description:
In the winter of 1996 we were inspired by an Irish tradition for a morning after 'corpse-reviver' - a splash of Port in your stout! The inspired blending of Rich Ruby Port with O'Hanlon's award-winning stout has created a unique and original masterpiece of craft brewing.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 armando629 (972), Budapest, Hungary
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 24, 2009  
500 ml bottle, bought at Biererei, Vienna.
Poured murky deepdeepdeepruby with a nice tan head. Very fruity - raisins, apple, fig - aroma with some caramel, honey and roasted malt, light coffee(espresso). Medium bodied with a balanced roasted flavor with coffee and cocoa, fruits like raisins, fig and plum. Little bit short, but nice stout one.


 Beth101 (317), West Yorkshire, England
2.5 Aroma Appearance Flavor Palate Overall
5/104/55/102/59/20
Nov 21, 2009  
bottle. Black with a good thick tan head with lacing on the glass. Malty aroma with some treacle. Tastes a bit watery not much flavour a hint of treacle


 judasbeer (242), Budapest, Hungary
3.5 Aroma Appearance Flavor Palate Overall
6/103/57/104/515/20
Nov 18, 2009  
500 ml Bottle. Dark brown colored with purple highlights and medium sized beige head. The aroma is dark chocolate with sugar candy and sweet, dark berries. Dark chocolates at initially , follows some dark fruity tartness and finished in a lasting roasted aftertaste. Smooth, easy bodied. It’s halfway between sweet and dry stout indeed.


 joe19612 (688), camberley, Surrey, England
3 Aroma Appearance Flavor Palate Overall
5/103/55/103/514/20
Nov 7, 2009  
Bottle. The beer pours a deep black colour with ruby highlights. Aroma was chocolate, roasted and coffee. Flavor that is slightly sour with good hops then coffee and a slight nutty ruby port flavor as it warmed.


 ladnewton (213), London, Greater London, England
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Nov 5, 2009  
Cask at the Old Fountain, London on 4th November 2009. Dark ruby with off-white head leaving a ring of foam around sides of glass. Burnt malt/smoke aroma; very fruity main kick with strong raspberry notes and some spice, akin to a Belgian Frambozen. The finish continues on a fruity theme; an alcoholic note is also present in the finish, all delivered on a mildly textured mouthfeel. A different, and pleasant, well-crafted stout.


 jimhilt (1674), Bow, New Hampshire, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Oct 19, 2009  
Pours a three finger tan head that fades slowly leaving a good lace. Totally black color, no high lights. Medium carbonation and medium-heavy bodied. Slight roasted coffee nose. Flavor is semisweet roasted coffee. Small burnt coffee finish. Not finding any port. Halfway between a sweet and dry stout. $4.99 for a 500ml bottle from Manchester Wine and Liquors Manchester, CT. Best by 1/23/10.


 RichardW (251), Carlisle, Cumbria, England
4.1 Aroma Appearance Flavor Palate Overall
7/105/58/105/516/20
Oct 12, 2009  
Cask, JDW, Carlisle. Stunning, smooth subtly roasted jet black stout. Beautifully balanced richness that just slides the neck far too easily. One of my favourite stouts.


 ChrisThomson (392), Toronto, Ontario, Canada
3.2 Aroma Appearance Flavor Palate Overall
5/104/56/104/513/20
Sep 30, 2009  
Bottle. Reddish brown colour. Great hazelnut and berry aroma. Taste of chocolate, port is prominent. Texture is smooth with bitter finish.



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