RateBeer
OHanlons Original Port Stout 3.34 389

OHanlons Original Port Stout

Percentile
78
overall
Brewed by OHanlons
Style: Stout

Exeter, England

bottled
common

on tap
available

Broad Distribution
Find this beer

Add Distribution Data
send corrections | shelftag |
RatingsAverageScoreABVStyle PctlServe in
3893.35/5.03.34/5.04.8%64.7English pint
Commercial Description:
In the winter of 1996 we were inspired by an Irish tradition for a morning after 'corpse-reviver' - a splash of Port in your stout! The inspired blending of Rich Ruby Port with O'Hanlon's award-winning stout has created a unique and original masterpiece of craft brewing.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 apoptosis (1316), Long Island, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
7/102/57/104/514/20
Jan 22, 2004  
Not a bad sweet stout. It has a pleasant roasty flavor and aroma. Full of hazelnuts maybe, and chocolate and crystal malts. The flavor is mild, even for a stout and seems to lack substance. The carbonation is smooth and creamy, very melow. It leaves a good refreshing tingle in your mouth.


 GregClow (2516), Toronto, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Jan 27, 2007  
Bottle. Dark ruby-brown with a good sized light tan head. Interesting aroma - fairly malty/roasty with notes of coffee and smoke, and a tinge of sour fruit. Body is on the thin side - decent for an ale, but light for a stout. Flavour follows on the aroma - sweet roasty notes of the top, some mild smoke and coffee, and a dry, sourish finish. Pretty neat little beer.


 JorisPPattyn (5193), Antwerpen, Belgium
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Jan 30, 2007  
Cask Jet-black beer with a B.C."H.". Slight-sweet, some typical porter-roasted notes, but especially a fry or a roast piece of meat... Ink-like, but sweet taste, with a slight moccha-like finish. Warming up, some fruity-estery noes. Medium bodied, quite slick. Must have been a very Scottish dash of Portwine.


 Lubiere (4556), Ottawa, Ontario, Canada
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jan 6, 2007  
A dark brown to black stout with a thick fluffy moka head. A rather strong Brett aroma, herbal with notes of chocolate, bitter and roasted. In mouth, a bitter chocolate appears clearly, a bit herbaceous, but no porto noted in this. Medium bodied. Bieropholie private imports, early 2006. BB 03-05-2007.


 Dorwart (1832), Robbinsville, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
May 28, 2004  
Wow. Rarely do you ever see a stout with this much head. Great big light tan head with great lacing. Roasted aroma with grapes and other fruit. Color is a very dark red/brown. Medium bodied stout with fruit, a touch of coffee and a little sweet. Finish is dry and slightly bitter. A decent stout.


 jimhilt (1695), Bow, New Hampshire, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Oct 19, 2009  
Pours a three finger tan head that fades slowly leaving a good lace. Totally black color, no high lights. Medium carbonation and medium-heavy bodied. Slight roasted coffee nose. Flavor is semisweet roasted coffee. Small burnt coffee finish. Not finding any port. Halfway between a sweet and dry stout. $4.99 for a 500ml bottle from Manchester Wine and Liquors Manchester, CT. Best by 1/23/10.


 Dixen (1465), Flagstaff, Arizona, USA
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
May 26, 2005  
Bottle at DBF2005. Rich roasty aroma, very nice. Jet black body, with a small creamy head. Roasty flavor, vague presence of the port flavors. Decent stout.


 MullMan (1088), Bloomfield, New Jersey, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/102/515/20
Jul 7, 2005  
darkest brown chestnut color without actually being black. a little brownish red at the edges. short creamy tan head. aroma of roasted malt, a little smoke, a little molasses. tingly carbonation, slightly watery mouthfeel. flavor is mild dry roastd malt. can’t taste the port, sorry! slightly dry aftertaste and finish. Thanks JimMack04!



We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

View Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39

Share Your Opinion!
Get started reviewing beers at RateBeer.com now.

First, choose your user name

About RateBeer | Add A Beer | Log In | Edit Personal Info | 100 Beer Club | FAQ | Feedback?
Copyright © 2000-2010, RateBeer LLC