RateBeer
overall
50
81
style
Brewed by Hanlonís (prev OíHanlonís)
Style: Irish Ale
Newton St Cyres, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 37   MEAN: 3.16/5.0   WEIGHTED AVG: 3.1   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Cask; Regular.
A voluptuous traditional Irish Red Ale, this is a rewarding drink that makes real fans of many of those who, trying it for the first time, are taken by its unique and individual strength of flavour. It is a superb example of a uniquely Irish brewing style which blends the dry smokiness of Irish stout with the warmth of a bitter ale - and what a colour!


2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
jackl (4980) - Charlottesville, Virginia, USA - OCT 1, 2012
Cask @ The Cleveland Arms. Pours a deep red with a small off-white head. The nose is chestnuts and red berry, soft toffee. The taste is big lightly toasted malts, plenty of brown bread. More red berry and chestnut. Hints of tobacco on the finish. Light body, smooth. Overall, not too bad.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mr_h (3089) - Ayr, SCOTLAND - SEP 22, 2012
Cask by handpump at State Bar, Glasgow - clear reddish brown, thin beige head, fruity and sweet roasted malt nose, bit scented, caramel malt flavour, toffee, smooth, high carbonation, easy to drink

2.3
   AROMA 5/10   APPEARANCE 1/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
wimpyjoe (4424) - Hebden Bridge, West Yorkshire, ENGLAND - SEP 9, 2012
Depp ruby in colour, it is fruit dominated in taste and aroma, but both are mild in character and are in the íwildí category as oppose to ítropicalí fruit styles.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
madmitch76 (16111) - , Essex, ENGLAND - JUN 3, 2012
10th November 2009
Spoons Fest.Clear dark amber beer. Semi dry palate. Just a little soft. Low carbonation. Light, almost creamy malt blending in to sweetish fruits - orange and peach. A little bubblegum. Dry malt finish. Not bad at all.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (17537) - MalmŲ, SWEDEN - DEC 17, 2010
Cask gravity @ Bree Louise, Euston NW1. Pours a slightly hazy reddish color with a small off-white head. Has a fruity malty hoppy aroma with hints of caramel. Fruity malty hoppy flavor. Has a fruity malty hoppy finish with hints of caramel.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
BeerViking (2689) - Brentford, Greater London, ENGLAND - MAY 30, 2010
Cask/handpump at Questors in Ealing. Pours a dark red-brown with a fine white clingy head. The nose is creamy, malty and grassy, then the palate brings a full body with nuts, oak and roast malt. The aftertaste is very astringently bitter.

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
DruncanVeasey (7316) - NUNEATON, CONF N, Warwickshire, ENGLAND - FEB 25, 2010
UPDATED: APR 18, 2013 1) Cask handpull, The Kingís Head, Llandudno. Clear chestnut under a cream swirl. Watery berry fruit, coffee and earthy malt aroma. Some decent oily hop bitterness, coffee, slight dankness. Cinder toffee hints and hazelnut as it warms. Hints of flavour there. Not balanced and somewhat empty. 2) The felix, Nuneaton, 16/04/13. Beige collared ruby. Zero discernible nose: a rub of beeswax. Regurgitated cocktail impressions; malt loaf, marzipan stillness. Hints of flaked chocolate, Weetabix. Deathly dull, soft-bellied nothingness, heavy and sweet. Sorry. 545410.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
cgarvieuk (15170) - Edinburgh, SCOTLAND - JAN 31, 2010
cask at JDW ... copper ... creamy tan head ...light fruity malts ... soft rich toffee ... little spicy hop.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
wyzzywyz22 (2037) - Wirral, Merseyside, ENGLAND - NOV 30, 2009
Cask, JDW, West Kirby. Dark copper colour with a lingering medium sized creamy off white head. Fruity aroma, fairly understated. Sweetish flavour that had a caramel malt spine with redcurrant and raisin notes. Gently bitter finish. Reasonable enough stuff.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
downender (6526) - Bristol, Gloucestershire, ENGLAND - NOV 18, 2009
Cask-conditioned at the Lloyds No 1, Bristol 18/11/09. Reddish-amber with a slight white head. Malty aroma, with a hint of earthy roastiness. Flavour had some sweetish malts, nuttiness and a dry finish. Good.


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