Bronze medal winner at the World Beer Championships. This classic stout is dry, brisk, richly bodied with a deep black color showing flavors of roasted espresso and dark chocolate. Utilizes seven different malts
O.G.: 14.5 Plato, IBUs: 35, ABV: 6.2%
JaBier (6657) - Capital City, Ohio, USA - MAR 29, 2009
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
On tap at OBC. Brown pour with a creamy beige head. Roasty coffee aroma with cream. Malty coffee flavor. Not overly complex, but decent.
danielcurtis81 (1519) - San Diego, California, USA - DEC 29, 2008
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
Draft at the brewery. This was the best one of the night. Poured black with a decent tan head. Malt and oat on the nose. Flavors were roasted malt, semi-sweet chocolate, and a hint of coffee. Mouth was slightly chalky. Decent stout!
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