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RATINGS: 663   WEIGHTED AVG: 3.57   EST. CALORIES: 249   ABV: 8.3%
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Another, after Okocim Wheat, koneserski variant in the family Okocim, which promises exceptional taste and aesthetic experiences. By combining several types of malt, including Munich, caramel and roasted, and two month aging period okocimski Porter reached a unique dark color and a deep, noble taste, seasoned with hints of cedar.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Yankovitch333 (612) - Baltimore, Maryland, USA - FEB 12, 2003
Nice black color and thick, creamy tan head. Aroma is sweet and malty; chocolate like. The flavor is of roasted chocolate, coffee, fruit, and licorice. Alcohol is also present. This is a very good beer. Much more than I expected. It has a good complex flavor.

   AROMA 6/10   APPEARANCE 5/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
DaSilky1 (2606) - San Diego, California, USA - FEB 9, 2003
UPDATED: FEB 22, 2003 poured an evil dark with a nice thick creamy milky tan head..there peaked through the darkness but drizzles of red gleam..a roasted, lagery, chocolate-milk and berries aroma with hints of alcohol..heavy metallic at first with powered cocoa flavors coming through too and a chocolatey sweet aftertaste..artificial tasting though and not too refreshing because its a tad too sweet and sticky..oh well, not the worse in the world

   AROMA 7/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 9/20
crazyvin (2019) - New York, USA - FEB 8, 2003
very dark and almost too sweet for my taste. I also found it to be much heavier than other porters that i have had.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
mjmurphy2 (85) - Madison, Wisconsin, USA - JAN 28, 2003
Not too shabby. I wasn't expecting much, and I was pleasantly surprised. A bit too sweet, came out tasting like a doppelbock. With a nice caramelly kick, and a strange head that had large bubbles mixed in with a long lasting, fine, beaded head.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
mrkimchee (1414) - Toronto, Ontario, CANADA - JAN 26, 2003
damn I wish I coloud still get this beer. black with a small tan head. raisiny, roasty aroma. good mix of chocolate, coffee, fruit and burnt sugar in the flavour.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
daboskabouter (1470) - Fergus, Ontario, CANADA - JAN 23, 2003
Very dark brown with a light tan head. Milk chocolate, alcohol, roast and a bit of bread in the nose. The body is lightly roasty and alcoholic. Finishes long and sweetly malty. Not one of the better baltic porters I've had lately, but not terrible.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Crit (3450) - Surrey, British Columbia, CANADA - JAN 8, 2003
Dark brown,huge thick lasting tan head. Roasted nose. Faintly metallic roasted flavor

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DougShoemaker (3147) - Toronto, Ontario, CANADA - JAN 3, 2003
Chocolate, coffee, and liquorice aroma. Black, with a huge cappuccino head,moderate lace. Intense roasted coffee, strong liquorice and bitter chocolate create a blissful marriage of flavours. Sweet, with a well defined bitterness. Terrific! A gift from Radek, apparently this has not been made for along while, time has not hurt this elixer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
krisbierjaeger (844) - dolores, Colorado, USA - DEC 5, 2002
normally, deciding how much i like a beer is easy. this one hurls some flavors at me that iím normally not enamoured of, but it seems to work anyway. the full bottle gives an approximation of the beers color: as bereft of clarity as any stout. it looks like a glass of peated potting soil. the evanescent head is as brown as a grocery bag. at first sniff it seemed only like a freshly squeezed licorice juice, but upon warming other fragrances can be exhumed: alcohol and sticky prunes, coffee and scorched wood. itís too sweet with anise and minced raisins at first, but i think i was gradually won over. flavors of coffee, chocolate--and if cabernet could thicken into a paste, then some of that too-- eased that over-ripe twang. bitterness is hard on the heels of the sweetness, like pickled and brandied raisins, that is what i think creates the cough syrup effect. itís clearly not for everyone, but for me, like the kid that gets thrown on his first pony ride but still clamors to get back on, iím ready to try it again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
tbookman (618) - Ephrata, Pennsylvania, USA - NOV 10, 2002
Heavy licorice & malt flavor. Has all sorts of robustness. Very interesting & enjoyable brew.

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