Theydon_Bois (14316) - Tourist Town (West), Berkshire, ENGLAND - MAR 15, 2015
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Keg at the brewpub, Beaverton, 11/11/14.
Clear golden amber with a moderate off white covering.
Nose is hops, bitter orange, caramel malt, sweet notes, earthy.
Taste comprises caramel malt, biscuit, light hop presence, sweet, mineral notes, bitter orange.
Medium bodied, moderate carbonation, semi drying close.
douglas88 (7585) - Portland, Oregon, USA - JAN 16, 2015
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 17/20
On tap at OMP. Pours a clear copper color with a small white head. A light fruity nose. The flavor is bready, fruity, citrus hops, lemons, light resin. Solid.
Sarlacc83 (1540) - Portland, Oregon, USA - AUG 16, 2014
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
A: Opaque copper with a thin white head.
N: Substantial spruce and earth. Pineapple, grapefruit, biscuit, and even a hint of rapsberry.
T: Densely bitter - submerged leaves. Minor sweetness.
M: Medium body, very dense with lower carb levels.
O: a throwback brew, what I remember drinking a lot of when I first started my beer journey.
maekchu (2905) - Hirakata, JAPAN - FEB 23, 2013
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draught at the Broadway Grill and Brewery in Portland. Walked into the place looking for some food, and had no idea that it was a brewpub and had never heard of Old Market. In a town with so many breweries I suppose that is to be expected. Anyway.... this beer has a good, moderate citrus aroma/ Light copper color, with a thin creamy head. Very hop-forward initial / more hops in mid, and then some balance takes hold / strong, dirty hop trails in the finish. Medium body. Some good mouthfeel/texture from hops. Perhaps too much hopping for the light O.G. Tastes much more like a hopped-up pale ale than an amber. Solid stuff.
Nikiel (879) - Portland, Oregon, USA - JUN 5, 2011
3.5 AROMA 9/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
On tap at OMP with Jeff. Pours a light amber with white foam. Smells of very floral hops. Tastes bitter and hoppy with hints of overly bitter strawberries and extra hops.
kp (10884) - Woodstock, Georgia, USA - NOV 7, 2009
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Date: September 22, 2009
Appearance: clear amber, fine beige head, drippy lace
Aroma: sweet caramel aroma, floral and citrus hops
Flavor: sweet crystal and caramel malt flavor, lots of balancing hops, earthy and floral with a touch of citrus, long bitter finish
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 14/20
Score: *** /4
Date: September 23, 2009
Appearance: muddy and chunky burnt orange, creamy beige head, sheets of lace
Aroma: sweet crystal malt and citrus hop aroma
Body: creamy body
Flavor: sweet citrus flavor, touch of crystal and caramel sweetness, plenty of balancing bitterness
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 7/10; Overall: 12/20
Score: ** /4
stchloe (904) - Portland, Oregon, USA - FEB 23, 2009
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 4/5 OVERALL 10/20
For an IPA, not quite bitter, for an amber too much. Kind of a weird brew, but good nonetheless.
BuckeyeBoy (4068) - Boise, Idaho, USA - JUN 22, 2007
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
On tap at the Old Market Portland OR. Pours out amber topped with a white head. A nice hop aroma. With the name Hop on one would think IPA????
IndianaRed (3120) - Boise, Idaho, USA - APR 29, 2007
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 15/20
on tap clear deep orange. v small head and spotty lacing. Cascade citrusy hop aroma and lots of hops in the flavor. a bit unvalanced but nice and IPAish. chalky sticky palate.
BrewDad (5120) - Olympia, Washington, USA - JAN 13, 2007
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
[Tap - Old Market Pub]
This was a deep golden yellow with a good head. Had lots of hops tot he aroma and the flavor. Loved the beer this was a great IPA. A good use of malt and lots of hops.