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Brewed by Redwood Old Mout Ciders (DB Breweries)
Style: Perry
Nelson, New Zealand
Serve in Flute, Stem glass


on tap


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RATINGS: 3   MEAN: 2.63/5.0   WEIGHTED AVG: 2.71/5   EST. CALORIES: 240   ABV: 8%
Old Mout Pear Scrumpy calls for ripe eating pears off the tree to meet their glorious end in this rather traditional drop. With its ample taste and juicy bite, there’s absolutely no doubt about the pear in here.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
GoufCustom (1654) - HONG KONG - JUL 7, 2013

330ml bottle bought at Oliver’s The Delicatessen in Central.

Clear white-winesque very pale straw colour; Razor thin head and residual white foam which fades in 10 seconds; Minimal lacing with fizzy carbonation; Lightly tart aroma of pear flesh, apple flesh, and light sparkling wine; Light and pleasant sweet and tart taste of dry sparkling white wine, pear flesh, pear juice, tannic, and strong alcohol; Light body with dry, crisp and quite tart palate; Mouth feel is pleasant and dry white wine with very strong and natural pear character. Sweetness and tartness are in right amount and complement each other nicely; Alcohol taste is obvious at 8% abv, but it’s neither dominating nor caustic as in some cheap BSAs or Dunkler Bocks I’ve tasted. Nice! Crisp after taste, very easy and tasty to mouth.

Comments: A very accessible Perry with good and real pear taste, strong but pleasant booze, and nice crisp palate. With a bit more tartness, this one will be perfect. Nice one!

   AROMA 2/10   APPEARANCE 1/5   TASTE 1/10   PALATE 1/5   OVERALL 3/20
lisagirl (264) - Christchurch, NEW ZEALAND - MAY 11, 2013
sweet pearish wash abd, as this is the strong scrumpy edition, a bit of rubbing alcohol too. yuck.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
maneliquor (3484) - Perth, AUSTRALIA - NOV 25, 2011
UPDATED: MAR 10, 2012 Had on tap at Beervana. A very special cider. Unusual indeed but everything worked very well together. Pretty much take their already awesome scrumpy, then add a load of pear and a touch of soft spritz. Was probably the highlight out of the Old Mout range. This and the scrumpy

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