Olde Hickory Ruby Lager
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RATINGS: 55   WEIGHTED AVG: 2.87/5   IBU: 20   EST. CALORIES: 111   ABV: 3.7%
A Vienna-style lager beer. Ruby Lager is brewed in the American tradition with choice malted barley, rice and corn along with hops from Germany and the Czech Republic. Ruby Lager is slightly malty and medium bodied with a toasted nutty finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
freekyp (1715) - Thomasville, North Carolina, USA - SEP 13, 2008
UPDATED: AUG 16, 2010 Pours a nice reddish amber with a thin weak wispy head. Aroma is subdued, but flavor shows a fantastic caramel note along with a slight nobel hop metallic twang. Nice burnished bronze color. Capped with a small off white head. Well balanced with a just enough hops to keep it interesting.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
lithy (2996) - Capital of Appalachia, Pennsylvania, USA - JAN 26, 2009
On tap at Union Jack’s. Light clear red, thin whitish head. Lightly nutty caramel aroma, some fruitiness, but aroma is faint. Taste is pit fruits, toasty malts, then lots of toasted malt and caramel. Good stuff.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
GeneralGao (3614) - Iowa City, Iowa, USA - JUL 6, 2006
Draught at the brewpub. Clear reddish-orange color with thin off white head. No lace. Smells of brown sugar and caramel. Slighty sweet. Flavor is dominated by malty caramel.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Dickinsonbeer (5075) - Hoboken, New Jersey, USA - FEB 15, 2010
Tap at Olde Hickory. Pours a medium to light amber with a thin head. Aroma is nutty malts, some toffee a bit earthy with some slight cobwebby staleness and crackers- light herbs. Flavor is a bit crisper- light caramel malts, hint of toast and bread with grassy and lightly herbal hops, earthy in the end- decent bitterness and fairly clean. is a bit weak and watery.

   AROMA 7/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
lobosaintori (74) - - OCT 13, 2015
pours a nice reddish brown, which brings promises of quality appearance and taste, but the lack of head, a very thin almost nonexistent somewhat carbonated lacing, leaves you disappointed, however the aroma pours out of the bottle with scents of licorice. The taste is a bit weak, which can be explained by the near bear abv of less than 4%. slight taste of licorice, and caramel. finishes a bit watered down and soft. finishes too quickly. not a bad beer but not a great one!

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (11670) - Florida and, New Jersey, USA - APR 2, 2007
on tap-pours a thin white head and amber color. Aroma is faint medium malt-sweet. Taste is medium malt –sweet, secondary hops bite. OK carbonation.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 11/20
Travlr (17644) - Washington, Washington DC, USA - JUL 15, 2012
Draft at the source. Hazy amber color, small tan head. Aroma of caramel. Taste is caramel, raisins, toast.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
jcnielsen (2771) - Charlotte, North Carolina, USA - FEB 7, 2014
On tap at Olde Hickory. Pours an amber color with white head. Caramel, malty, light nutty flavor. Pretty drinkable.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
aracauna (3317) - Georgia, USA - JUL 18, 2006
Pours a clear dark amber. Lightly caramel malt aroma. Slightly nutty flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Leighton (15280) - London, Greater London, ENGLAND - FEB 6, 2014
Draft at the brewery taproom. Pours clear, amber-red with a mild, creamy tan head. The aroma holds butterscotch and bread, perhaps some caramel. Light to medium sweet flavor, a bit of butterscotch, maple syrup, bread. Light to medium bodied with fine carbonation. Light sweet finish with lightly toasted brown bread, maple accents, creme caramel. So so.

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